Summer Cool-Down: Four Beans Dessert Bliss in Penang

#summervacay Penang’s tropical heat doesn’t play around. By noon, the sun is blazing, the streets are buzzing, and you’re dreaming of something—anything—cold and refreshing. That’s when I found the perfect escape: a bowl of chilled Four Beans Soy Dessert from a humble street stall in George Town. The moment I took the first spoonful, everything slowed down. Silky soy milk, served ice-cold, wrapped around tender red beans, mung beans, black beans, and soft-boiled peanuts. Each bean added a unique texture—nutty, chewy, smooth—making it more than just a sweet treat. It felt cooling, nourishing, and deeply satisfying. As the sweat dried on my skin and the soy chilled me from the inside out, I realized: in weather like this, it’s not just dessert—it’s survival. Affordable, delicious, and rooted in local flavors, this bowl is Penang’s answer to the tropical sun. 📍Address: Four Beans (四夕豆花) – Georgetown, Penang 📍 7, Jalan Krian, George Town, 10400 George Town, Pulau Pinang, Malaysia 🕰️ Opening Hours: Daily, 12:00 PM – 10:30 PM