Hong Kong 3 Days 2 Nights: Milk Tea Galore and Chic Photo Spots

🍹 Must-Try Desserts & Milk Tea for This Trip: - Hey Tea: Rich, aromatic, and sweet tea straight from China. - Comebuytea: Refreshing fruity tea with the perfect balance of sweetness. - The One Lemon Tea: Zesty lemon soda with a long queue of fans. - Naixue (奈雪): Premium tea with creamy milk foam that melts your heart. - Share Tea: Smooth milk tea with chewy pearls—easy to enjoy and truly delicious. 🍦 Mobile Softee (Legendary Ice Cream Truck): - Classic vanilla cone often spotted around Tsim Sha Tsui, Central, and Mong Kok. - Tip: Grab a cone and pose with the city’s buildings for a vintage vibe. ✅ Complete the list = True dessert lover! 📸 Snap shots with your drink, eating moments, and even melting ice cream for the perfect posts. 📍 Day 1 – Tsim Sha Tsui Day: Relaxed Strolls and Heavy Eats - Start with pan-fried xiao long bao (at Bun House or Cheung Hing Kee). - Take photos at the curved building of Hong Kong Cultural Centre / Concert Hall. - Walk to Victoria Harbour to enjoy the evening lights by the water. - Visit K11 Musea for chic interiors and stunning outdoor views. - End the day with squid ball noodles from a famous local shop. - Wrap up with a drink from Comebuytea or Hey Tea. 📍 Day 2 – Dim Sum Morning / Café Afternoon / Roast Duck Dinner - Have breakfast at One Dim Sum (near Prince Edward). Recommended dishes: Shrimp dumplings, chicken feet, century egg congee. - Shop around Mong Kok and recharge with Naixue or Share Tea. - Spend the afternoon strolling by the sea and taking photos at Kennedy Town. - Return to Tsim Sha Tsui for roast duck/goose at a renowned spot like Kam’s Roast Goose. - If the weather is nice, grab a Mobile Softee cone before heading back to your accommodation. 📍 Day 3 – Central’s Cool Gray + Classy Departure - Explore SoHo and Central. - Snap photos with graphic walls and street art at Graham Street. - Sip on The One Lemon Tea before heading to the airport. - If lucky, you might spot the Mobile Softee truck near Central Pier!