A must-try for cilantro lovers! Juicy Xiao Long Bao 🌿 You'll come back for more!

The newly launched "Spicy Pork Small Caviar Bao" is simply designed for coriander lovers 🌿Pork steamed buns with sweet and sour pork Once it was served, I was attracted by its green crust! The whole bun is covered with coriander, even the pork filling inside is mixed with a lot of shredded coriander Bite open the coriander aroma bursts out, and full of meat juice 🥟 Signature pan-fried buns, crispy bottom and soft surface The hot soup immediately overflows when you bite into it The pork filling is fresh and fragrant. Remember to burn your mouth when you eat it🥹 The soup-filled steamed buns have thin skin and good filling You can see the broth inside shaking it Dip a little vinegar and ginger strips, super satisfying! 🍜Cold noodles with sesame sauce This is really great for summer There are shredded chicken, ham, shredded egg, carrot and cucumber Mixed with fragrant sesame sauce, it's refreshing and appetizing🤤 🍖Shanghai Ribs Bean Bean Noodles The ribs are fried until golden brown and crispy, and the inside is kept juicy. The soup of dan dan noodles is rich and a little spicy The noodles are soft and bouncy. I'm super addicted after eating the whole bowl Firm signal Shanghai pan-fried king 📍Shop L1-126 - L1-129, 1/F, Tseung Kwan O Plaza, 1 Tang Tak Street, Tseung Kwan O #HongKongFood #ShanghaiCuisine #HongKongFoodMap #Xiaolongbao