Saigon Delicate Dessert

Sai Kung Ho Kee Desserts specializes in egg white almond tea and extra-rich durian pudding (Musang King). Made with authentic ingredients and boasting a first-rate taste, it's a must-try for dessert lovers! Tucked away in the Sai Kung Pier Food Court, Ho Kee's small but impressive location makes it a delightful place to be. The egg white almond tea is made with raw ground almonds, resulting in a naturally fragrant and incredibly smooth texture. It's also delicious frozen, and even those who normally avoid apricots will love it. The durian pudding, a bolder option, uses Musang King almonds for an incredibly rich durian flavor, a dense texture, and a melt-in-your-mouth flavor. It's a dream dessert for durian lovers. The desserts are beautifully presented, using Western-style tableware with Chinese-style syrups, catering to both the visual and palate.