📍 八〇 Aftereightys @Aftereightys

八〇 Aftereightys @Aftereightys The restaurant was opened by a former CTV sports presenter, and even several representatives of the Hong Kong team such as He Si-pei and Ng Ka-long came to support it. Members of the Hong Kong fencing team also collaborated to become cake makers, making a variety of desserts for the brand. The decorative walls in the shop are designed with cement bricks to create a rough feel, which is great for taking pictures. Recently, a new dinner Gathering dish was launched, with Spanish crispy suckling pig, slow-cooked salmon Wellington, and pork ribs with potatoes 🌟Chicken Wings Mountain Trio with French Fries $188 pieces each of Buffalo/Grapefruit Honey/Green Sauce All three taste good, there is some sauce on the outside of the chicken wings, all three are not spicy 🌟Slow Cooked Salmon Wellington $499 The outside is not too thick, the middle is wrapped with eggs and salmon The salmon will not be very dry or loose It tastes good 🌟Sauce Grilled Pork Ribs with Potatoes $548 The pork ribs are very big and the meat is very soft The sauce is quite good Also the portion of intestines is very large 🌟Spanish Crispy Suckling Pig $858 It's a whole roast suckling pig. It looks very attractive The crust is grilled until golden brown and crispy Each piece will have some meat, though not too thick 🌟Russian Grilled Beef Fillet $178 The sauce is quite creamy, quite fragrant, rather thick The beef fillet is still quite tender, not tough 🌟Mango cheese smoothie🥭 🌟Strawberry cheese smoothie🍓 Both cups had a little crunch on the face The yogurt flavor is strong, but a little sweet 📍 八〇 Aftereightys @Aftereightys G/F, 27 Soy Street, Mong Kok