Hsinchu｜Fragrant Duck Rice

Whenever I come to Hsinchu, I always want to come here to eat duck rice. It is always hard to get a seat during lunch time, and there are many people queuing for takeout. For diners, first find a seat inside and place the order, then go to the front to choose the side dishes, then hand the side dishes and menu to the service staff next to you to calculate the price of the side dishes, and then take the menu to the counter to pay the bill. Although the process in the store looks a bit confusing, in fact, as long as you understand how to order and pay, you don’t have to wait for a long time for the dishes to be served. In addition to the marinade, the duck rice also has a few pieces of duck meat on it, but the duck meat in the duck rice is not the same as the duck meat cut for the side dishes. I feel that the duck meat in the duck rice is a little more woody. The marinade is quite generous, and every grain of rice can be covered with the marinade. The marinated meat is diced and slightly fatter, and every bite of rice has a sticky taste. I like it. Stir-fried vegetables are also recommended to everyone. The vegetables are different every day and will be posted behind the counter. The vegetables are usually very tender, and raw chili is added when stir-fried, which has a spicy taste. Side dishes, I strongly recommend you to try them. The price of each side dish is clearly marked. The duck meat is cooked more tender, and the side dishes are accompanied by pickled cucumbers. Don't miss it if you like cucumbers. It's not easy to park nearby, but you can still find parking lots in the alleys. It is recommended to park the car and sit down and enjoy the duck rice slowly! Xu Erjie No. 35, Beimen Street, North District, Hsinchu City #Xu Erjie #Duck Rice #Hsinchu #Hsinchu Food #Taiwan #taiwan #trip #travel #foodie