Hong Kong-Japan fusion slow-cooked noodle shop🍜

A few days ago I went to this specialty noodle shop in Kwun Tong🍜—@moritora_hk for afternoon tea😋😋 The restaurant is a collaboration between Japanese and locals, focusing on a variety of slow-cooked bibimbap, soup noodles, etc. ~~ The soups in the shop are made fresh daily, including onion, garlic chicken white soup, and earth fish and shrimp rice soup, which have been improved by the owner himself! A must try 👍🏻👍🏻                    —— 🍜Angus Double Soup Noodles $69✨ The double set includes steamed sealed fillet and slow-cooked beef brisket. After slow cooking, the meat is soft and has a strong beef flavor🐮! ! You can choose the soup and noodle base, I chose to have the earth fish shrimp rice soup and spinach noodles ~ ~ The soup tastes sweet 🐟, the spinach noodles are crispy and bouncy 🥬! This combination goes well together ❤️❤️                    —— 🥟 Crispy Fried Chicken Skin Dumplings $27✨ Use chicken skin instead of traditional dumpling skin, fried golden and crispy🤤🤤 It's wrapped with pork filling🐷, it's full and juicy when you bite it! Super delicious~~                    —— 🧋Black Sugar Pearl Fresh Milk $28✨ I didn't expect their Taiwanese drinks to be so excellent! ! Black sugar tastes sweet and rich in milk ~ with smooth and bouncy pearls, quite good to drink🤩🤩                    —— 🏠 Sheng Yin slow cooker noodle making Address: Shop B, G/F, Wing Yi Building, 9-15 Lian On Street, Kwun Tong Business Hours: 11:00 AM - 21:00 PM #Sheng Yin Slow Cook Noodles #Kwun Tong Food #Noodle Shop #Ramen Shop #Family Good Place #foodie #Hong Kong Good Place