A restaurant in Qingdao that's so beautiful it's speechless...

I was recommended this little restaurant by a local friend while traveling in Qingdao. The ambiance immediately captivated me – flowing water surrounded by greenery, koi swimming in the pond, and even the corners adorned with elegant little scenes, it felt like stepping into a traditional Jiangnan courtyard, chill and comfortable! It's a perfect family-friendly restaurant! My parents loved the tranquil and elegant atmosphere, while the kids stared at the koi for ages, unwilling to leave. The open kitchen allowed us to see the fresh ingredients, giving us peace of mind, and most importantly, it's great value for money! ✅ Stone-baked flatbread with bonito sauce: The flatbread is baked to a crispy bottom, spread with savory bonito sauce, and becomes more flavorful with every chew. ✅ Black truffle abalone and potato stew: The abalone in this stew is incredibly tender and bouncy, coated with a subtle truffle aroma. The potatoes soak up the broth, becoming soft and flavorful. ✅ Pan-fried stuffed shrimp cakes: Made with real shrimp meat, the texture is firm and chewy. ✅ Red berry and pork belly: My parents' favorite. The perfect balance of lean and fatty meat, yet not greasy at all, with a perfect sweet and savory flavor – they could easily eat half a bowl more rice with it! No fancy marketing, just a small restaurant focused on making delicious food. Perfect for tourists or family gatherings. If you're looking for a satisfying seafood experience in Qingdao, this is the place to go! 📍Tips: Remember to ask in advance if there are any window seats available; enjoying the view while dining makes it even more pleasant!