Hidden Japanese Cuisine in Taipei's Ximending

A must-try dining spot in Taipei, "Manzhe Die (Bade Sushi Donburi Shop)," has become a super popular Japanese restaurant. Located near residential areas, it often has long queues, but the clean and comfortable environment, along with surprisingly delicious sushi and donburi, makes it worth the wait! After trying it myself, I found the ingredients fresh, the prices reasonable, and the overall value exceptional. Manzhe Die (Bade Sushi Donburi Shop) Address: No. 38, Lane 366, Section 2, Bade Road, Taipei City Business Hours: Lunch 11:30 AM - 2:30 PM, Dinner 5:30 PM - 9:30 PM Price: Mixed seafood donburi costs around NT$300-400, while fried items and tamagoyaki are NT$100-200. Overall, it's very budget-friendly. Signature Dishes Recommendation: Special Mixed Seafood Donburi Each bowl is generously topped with fresh sashimi, Hokkaido scallops, thick-cut tuna belly, and wild shrimp. The seafood is incredibly fresh and sweet, while the rice is perfectly cooked—not too wet—with a flavorful vinegar seasoning that doesn't overpower the dish. Truly satisfying! Original Tamagoyaki The tamagoyaki is juicy and slightly sweet, with a tender texture that isn't overly greasy. It's a rare find at this level of quality in sushi restaurants. Overall Experience: Every dish is fresh, the prices are affordable, and both dine-in and takeout are convenient. The staff is patient, and the restaurant's simple and clean environment is free of heavy cooking smells. Both lunch and dinner hours fill up quickly, so it's best to arrive early to avoid long waits. Many Taipei locals make a special trip here on weekends, and I wholeheartedly recommend it to everyone. Tips: 1. Arrive early, especially during the dinner rush, as the restaurant gets crowded as soon as it opens. 2. Share different sushi donburi with friends to try a variety of seafood. 3. The shop is small, so if you're coming with a group, call ahead to check for seating availability.