Ramiro

The seafood casserole was solid — rich broth, plenty of mussels and shrimp. Place has a nice vibe, nothing fancy but comfortable. Service was a bit slow though. Had to flag someone down just to get the menu, and the appetizer we ordered never showed up. Still, the main dish made up for it. I'd come back for the casserole, just not in a rush.

The fried calamari was spot on—crispy, not greasy at all. Juana took care of us and even helped pick a nice Malbec to go with it. Cozy little spot, though it did get a bit loud later.

Food was good, wine list solid. Voucher menu felt a bit limited though. Service? On point.