Mamak (Chinatown)

The boss is very nice and will remind you that the portions are large and you should not order too much. The dishes taste very good! It was my first time there and I ordered all greasy dishes. I was really greasy after eating them. But I cannot deny that this is a restaurant worth going to.

Mamak is a well-known Malaysian restaurant in Chinatown. The dishes are authentic and the prices are reasonable. If you go there at mealtime, you often have to wait for a table. Most Asians should be able to adapt to and like its taste.

This restaurant is located near Chinatown on Colburn Street in Sydney. It is a Malay restaurant and is said to have been voted the best Asian restaurant in Sydney. The signature dishes here are popiah, satay skewers and water spinach with shrimp paste, but other dishes seem more appetizing. For some reason, this restaurant does not accept reservations, so there are many people queuing at the door every day.

I arrived at Sydney Chinatown on a cloudy day. It was not as beautiful as I imagined. It was darker when I took photos. It felt much worse than New York Chinatown. The streets were not long. I remember there was an egg ball, but I forgot the name. Many people lined up to eat it, but the taste was not very good.

Mamak's mutton curry and naan bread are worth a try. If you like spicy food, you will definitely love the mutton curry. The one in City is smaller and there is always a queue. The one in Chatswood is slightly bigger and usually there is no queue.