IPPUDO

The line was a hundred meters long when it opened. Eel rice, beef and ramen are of course must-orders, and the desserts are also good. The bone soup of this ramen is not as thick as that of Motosuke, and you can taste the sincerity of the slow-cooked broth.

Ippudo's bread and cream pasta is particularly fragrant and creamy. The pasta is smooth and tasty, and covered with cream. The bread is crispy, soft and sweet. Dip it in the cream sauce and take a bite of bread and a bite of pasta. It is really delicious!

Ippudo is a famous Japanese ramen restaurant in Sydney. It is a chain store with many branches in Sydney. The ramen soup is rich and made from pork bone soup. It is very delicious. The ramen is also chewy and smooth, and it is paired with pieces of fragrant and glutinous pork bone meat. It is really delicious.

I didn't expect that my first time eating at Ippudo would be in Sydney... This restaurant is located in Westfield. After shopping, I couldn't walk anymore, so I decided to eat here. The lighting in the restaurant is dim, and there is dynamic music. The ramen is no different from what I usually eat, and the fried dumplings are also average, fried too burnt. But I just feel comfortable sitting there with chopsticks, after all, I have an oriental stomach. I want to focus on the salmon roll, which is delicious. The salmon is wrapped in rice balls with cheese sauce and fish roe on top, similar to sushi, and tastes great! The only thing I want to pick on is that the plate is broken.

First went to the 5th floor of Westfield, queued for more than ten minutes and finally got a seat. Although this Hakata doesn’t have many ramen options, it is better than the two Hakatas in Melbourne. Hakata's fried chicken is the best fried chicken in the world. As for ramen, this Hakata restaurant has two tonkotsu ramen and chicken ramen. I ordered spicy ramen, it’s very spicy. And this kind of ramen is not available in Melbourne.

If you can't find Ichiran Ramen, just eat this one. Hong Kong people start to eat lunch at 1 o'clock. They lined up for a while. There are special limited products. I ordered black truffle dumplings and mentaiko chicken wings. The ramen is still delicious. It's better than in China. I feel that no matter how good the food is, it will be a mess in the mainland. The price is not much different, but the taste is a world of difference. The white pill soup is thick and the noodles are soft and hard. Every time I eat Japanese ramen, I drink all the soup. The chicken wings are boneless and stuffed with mentaiko. The fishy smell is good. The black truffle dumplings are basically not found. This one is a bit oily and tastes so-so. Moreover, the noodles were not served until we finished eating. This restaurant has a 10% service charge. I didn't think there was any service, so I just ate the noodles.

Ippudo is a famous Japanese restaurant chain in Sydney. Its ramen and eel rice are very famous. The pork bone ramen is especially delicious with a thick and fragrant soup and chewy noodles. The business is also very good, and there are often queues. It seems that there are still many Asians in Australia.