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Xiaodiao Pear Soup has a simple and elegant environment. It is a good choice for friends to gather or entertain guests. The dishes are delicious and the pear soup is so delicious. It is made of real ingredients and the service is thoughtful and meticulous. I strongly recommend friends to go there
The store is next to the Olympic Stadium, and there is always a lot of traffic, so there are always a lot of customers in the store. The signature pear soup is a must-order at every table. It moisturizes the lungs and nourishes the skin, and tastes sweet. Shrimp with pear balls and nuts, the taste is sweet and fragrant, the shrimp is delicious, and the pear is crisp and sweet. There are two kinds of kung pao, the cooking is more authentic, the meat is very tender, and the signature beef fried rice is especially delicious as a staple food.
This is the first time I went to eat at Xiaodiaolitang in Yintai Department Store in Wangfujing. My friend had invited me to Xiaodiaolitang in Youtang before, and I also went to Xiaodiaolitang in Wukesong once, and I felt that the food was quite good. I came to this restaurant a few days ago. After choosing for a long time, I finally chose a cold salad with loofah tips, a shrimp, a fried egg with Chinese cabbage, and a stir-fried pork liver. I felt that the cold salad with loofah tips was a bit old. Stir-fried eggs with Chinese cabbage is a very ordinary dish. The stir-fried pork liver and prawns tasted good. The waiter's service attitude was very good.
I went to the National Convention Center to see the exhibition. I found this place for lunch. It is on the first floor of Xinao Shopping Center. It was the peak time when I arrived. I took more than 20 photos in front. I bought a bottle of pear soup while waiting for a seat. A waiter walked around and handed out fried shrimp chips, but no plates were provided. After entering, three people sat at a small table. After ordering a few dishes, there was no room, so we squeezed together and started eating. The fried steamed bread slices were good, and they were also served with fermented bean curd and green chili sauce. Boneless chicken is a specialty dish, but there are still some bones. There is a shrimp, I forgot what it was called, it was fried with its back opened, and it was served with seven or eight pieces of pears wrapped in flour and fried. My companion also ordered a plate of cucumbers, the kind of cucumbers that are particularly small and have small yellow flowers. I was afraid of hormones, so I didn't dare to eat them. The stuffed big steamed buns were a mixture of meat and mushrooms. I personally felt that the taste was average, and there were a lot of fried dishes. I didn't feel very comfortable after eating. Pear juice is recommended. The air in Beijing is not good, and it is quite comfortable to drink some lung moistening.
Friends in Beijing have recommended this restaurant many times. The taste is really good. The cheese fish is really delicious. You must try it. Also, see what everyone recommends. The pear ball nut shrimp is also great. The portion of the dish is not very large. The boneless chicken tastes average, so it's not good. The Golden House Cangjiao tastes average too. You must drink the pear juice.
Last time I ate at Xiaodiaolitang (Xin'ao Shopping Center), and was very satisfied. This time I came to have a meal again. The location is very good, get off at the Olympic Park subway station, and it's not far away. There are so many people waiting for a seat, and it took a long time to get a seat. It's too hot, and the fan can't blow when eating. The fans are in the aisles, but eating in small grids is too stuffy. Braised tripe with sauce: 46 yuan. Real ingredients, strong, and refreshing. Tiger vegetable with dried bean curd: 28 yuan. A variety of vegetables with dried bean curd, especially delicious. Imperial concubine radish: 28 yuan. The radish is very crispy. Dry-fried yellow croaker: 78 yuan. The taste is average, a little disappointing. Gongwan stew: 36 yuan. Why does it feel like cabbage soup? The taste is average. Vinegar zucchini: 26 yuan. It relieves greasiness, not bad! Clam meatballs: 52 yuan. Pork meatballs are placed in clam shells, creative. Fried tofu: 22 yuan. It uses northern tofu, which is very delicious. Pear soup: 28 yuan. Sticky and sweet. Too sweet. Changbai Mountain special corn: 10 yuan per stick. Later in the meal, a waiter came with some corn and said it was Changbai Mountain special corn. I ordered a few sticks and they tasted okay. The service attitude was very good, but the wireless network could not be connected, and no one solved it. I guess they were afraid that everyone could go online and stay and reduce the turnover rate? Now the unlimited free parking has been cancelled. If you spend more than 100 yuan, you can only get a two-hour free parking ticket.
Xiaodiao Pear Soup (Xin'ao Shopping Center) is located in Xin'ao Shopping Center on Hujing East Road, Chaoyang District, on the underground floor. It is very close to the Olympic Park subway station. The environment is simple and down-to-earth, and the furniture is made of wood, which makes people feel friendly. The tableware is customized and looks very simple. Even the spoons are made of wood. The so-called "private room" for eight people is too small, just a small wooden grid. There is also a real private room, which is a room that can seat more than ten people. The dishes are super. The cold dishes are all small plates, pea yellow, pepper and sesame ribs, Laba garlic lamb tripe, and stir-fried black bean curd are all delicious, but the pea yellow is too sweet. The pear ball nut shrimp is sweet, the shrimp has been peeled and the shrimp thread has been removed, and the meat is good. The pear ball is fried and very distinctive. The beef of the red ginseng fried fat beef is super tender. Sesame sauce sugar cake and Xiaodiao Pear Soup are the special dishes here, and almost every table must order them. The sesame biscuits were sweet but not greasy, the pear soup was very thick and a little too sweet. The service was excellent.
I went there to eat during the Bank of Beijing's promotion on Tuesday, where I got 100 off for every 200 I spent. It was a great deal, but the only regret was that I didn't eat any of the signature dishes. I ordered the dishes in a hurry and paid the bill! I must order more signature dishes next time I go.