

_We***29This is the most satisfying order I have ever made on a food delivery platform. I am very satisfied with the rider's delivery speed, the exquisiteness of the packaging, and the deliciousness of the food. There are really not many economical and affordable businesses like this. I give a big thumbs up to the boss.Excellent
54 Reviews
This is the most satisfying order I have ever made on a food delivery platform. I am very satisfied with the rider's delivery speed, the exquisiteness of the packaging, and the deliciousness of the food. There are really not many economical and affordable businesses like this. I give a big thumbs up to the boss.
The indoor environment still has certain characteristics, especially the patterns similar to colored bricks on the dining table, which are very beautiful and eye-catching, and are also very good as a background for taking photos. The indoor space is limited, but there are still guests smoking, which makes people feel uncomfortable. I mentioned it to the waiter, and the waiter said that smoking is allowed here, so there is really nothing I can do. The most outstanding thing in the set meal is the prawns in the seafood platter. The store did not choose the common shrimps in other stores, but chose big head prawns. The shrimp meat is very firm, fresh and chewy. However, the other seafood or food in the platter is relatively not so outstanding. The food in the platter seems to be somewhat different from the content stated on the group purchase meal page. The store seems to have added fish maw. I personally feel that if such ingredients are matched in the set meal, it is a bit thankless. There is also a platter similar to snacks, which I personally think is more in line with my taste than Tom Yum Goong hot pot. The staple food is served with chicken oil rice, which tastes good. You can try it with Tom Yum Goong soup. The snack is fragrant leaf sago cake, which is quite delicious.
The Thai restaurant hidden in the residential building is a bit hard to find, but the high-altitude terrace view is their most impressive feature. Sri Lankan lagoon crab, made into curry flavor. It is quite standard, but eating such Thai food and overlooking the high-altitude night view is a very worthwhile experience.
Sabati Sky Garden Restaurant and Bar is a private restaurant that specializes in Thai cuisine. It is located in a residential area. From the 19th floor, you can overlook Chengdu, especially the beautiful Huaxi Campus of Sichuan University. The scenery is great and suitable for hanging out with friends. The speed of serving dishes is OK. They are all ordered on the spot, which is satisfactory. However, I asked my little friend to serve me dessert at the end, but they served it to me first. I repeatedly emphasized that they didn't do it. Thai sashimi shrimp, curry crab and deep-sea codfish gelatin steamed egg are worth recommending. It's good that every dish is good.
sabaidee Sabati. Sky Garden Restaurant and Bar This leisurely and retro Southeast Asian restaurant and bar is located on the top floor of Huaxi Building on Linyin Street. While you are there, you can enjoy the scenery and eat delicious food at the same time. Thai Tom Yum Goong seafood soup hotpot for two people, including seafood platter, food platter, fragrant sago cake, Malaysian chicken rice; choose two from four dipping sauces, Thai green sauce, chef sauce, satay sauce, millet sauce; choose two from four drinks, Pink Love, Sunrise, Pink Pattaya, Thai coconut milk; group purchase price is 299 yuan. #Tom Yum Goong Seafood Soup# The soup is rich and juicy, with all kinds of seafood and seasonal vegetables. It is nutritious, sour and spicy and appetizing. Drinking a bowl of this before meals can increase your appetite. #Seafood platter# Includes fresh shrimp, abalone, oysters, fish maw, beef, shrimp paste, meat paste, peanut sprouts, fried bean curd, seasonal vegetables, etc. The ingredients are very particular, fresh and clean. #料理拼盘# A cooked food platter consisting of fried spring rolls, secret roasted spare ribs, pandan leaf wrapped chicken, roasted pork neck, etc. The spring rolls are crispy and can be eaten with sauce to remove the greasiness. The spareribs are tasty and not greasy. The pork neck has a translucent color and is fat but not greasy. The chicken is wrapped in pandan leaves, and the chicken is filled with the fragrance of pandan leaves. #香叶西米蛋糕# It is white in color, as pure as milk, and its soft and glutinous appearance is as lively as jelly. The sweetness is moderate, not bland or greasy, and the taste is just right. #Pink Pattaya# The pink color brings out a hint of girlishness and adds a lot of romance. It feels like a milk-flavored drink, but upon closer tasting it reveals the aroma of a cocktail. The recommended dipping sauce is yellow millet paste, which is sour, spicy and most importantly, spicy. After all, where there is chili, there is passion. Standing here and looking at the scenery, you can appreciate the infinite prosperity of old Chengdu; the breeze brushes past your ears, and you can feel the cold and warmth of the four seasons up close; the retro restaurant also incorporates a lot of feelings, which always brings a kind of inner relief, allowing people to wander in an exotic environment without worries.