Outstanding
13 reviews
The taste is authentic but I don't recommend trying it. As for the Cantonese-style morning tea experience, the price of more than 400 yuan for two people at one time was shocking. Haha, it will probably take a long time before I eat there again. 😂 I didn't taste Master Li's cooking, so I'll make an appointment next time!
You can have two adults and one child for about 400 yuan, which is very cost-effective. Environment: Quiet and comfortable, with reasonable spacing. Service: Great. They will not wait for you to change the slag tray or add water, etc. They always pay attention to the needs of customers and recommend dishes according to the number of people. They will also serve meat and vegetables. Dishes: Black tiger shrimp, barbecued pork, barbecued pork crisps, cheese buns, must-order Chinese cabbage, especially Chinese cabbage, which is absolutely crispy, sweet, and moderately seasoned, and tastes like Cantonese cuisine.
My friend had a birthday before, and I wanted to eat a dessert buffet. Hahaha, I ran to St. Regis. I read the reviews on the reviews for a long time and felt that the reputation was very good and there were many varieties. I called the staff temporarily to say that my friend had a birthday. They put a plate with the self-service desserts in the window and prepared special sparkling drinks. Thank you very much. The service was very good [hands together]. I won’t talk about the environment. There is no bad main course in a five-star hotel. The Tom Yum Goong and pasta were good or bad. I haven’t eaten them (mainly to save the stomach for dessert). The pizza tasted average, but these can relieve greasiness when eating dessert. The four flavors of ice cream can be added by yourself. Strawberry flavor is the best. There are large and small desserts in the cake, and there are cup jelly, which is very delicate, but it’s a pity that I didn’t eat the legendary tiramisu. The cream of the little red velvet is very delicate, the milky flavor is very fragrant, and it’s not greasy. The first bite of chocolate was amazing, and I couldn’t eat it at all afterwards. It was too greasy. The big cake of matcha is also good. This matcha lover likes it very much. Mango sago is also delicious, but a little sweet. It was delicious, but not as good as the one in Grand Hyatt [laughing and crying] The salty tart next to the pizza was very very very delicious, with meat inside, highly recommended, I ate a lot of it. It was my first time to eat Spanish churros, it was novel and delicious.
It's really delicious. I was amazed. Very authentic Sichuan and Cantonese cuisine. The restaurant environment is very good. The staff is also very considerate.
The taste is authentic but I don't recommend trying it. As for the Cantonese-style morning tea experience, the price of more than 400 yuan for two people at one time was shocking. Haha, it will probably take a long time before I eat there again. 😂 I didn't taste Master Li's cooking, so I'll make an appointment next time!
You can have two adults and one child for about 400 yuan, which is very cost-effective. Environment: Quiet and comfortable, with reasonable spacing. Service: Great. They will not wait for you to change the slag tray or add water, etc. They always pay attention to the needs of customers and recommend dishes according to the number of people. They will also serve meat and vegetables. Dishes: Black tiger shrimp, barbecued pork, barbecued pork crisps, cheese buns, must-order Chinese cabbage, especially Chinese cabbage, which is absolutely crispy, sweet, and moderately seasoned, and tastes like Cantonese cuisine.
My friend had a birthday before, and I wanted to eat a dessert buffet. Hahaha, I ran to St. Regis. I read the reviews on the reviews for a long time and felt that the reputation was very good and there were many varieties. I called the staff temporarily to say that my friend had a birthday. They put a plate with the self-service desserts in the window and prepared special sparkling drinks. Thank you very much. The service was very good [hands together]. I won’t talk about the environment. There is no bad main course in a five-star hotel. The Tom Yum Goong and pasta were good or bad. I haven’t eaten them (mainly to save the stomach for dessert). The pizza tasted average, but these can relieve greasiness when eating dessert. The four flavors of ice cream can be added by yourself. Strawberry flavor is the best. There are large and small desserts in the cake, and there are cup jelly, which is very delicate, but it’s a pity that I didn’t eat the legendary tiramisu. The cream of the little red velvet is very delicate, the milky flavor is very fragrant, and it’s not greasy. The first bite of chocolate was amazing, and I couldn’t eat it at all afterwards. It was too greasy. The big cake of matcha is also good. This matcha lover likes it very much. Mango sago is also delicious, but a little sweet. It was delicious, but not as good as the one in Grand Hyatt [laughing and crying] The salty tart next to the pizza was very very very delicious, with meat inside, highly recommended, I ate a lot of it. It was my first time to eat Spanish churros, it was novel and delicious.
It's really delicious. I was amazed. Very authentic Sichuan and Cantonese cuisine. The restaurant environment is very good. The staff is also very considerate.