樱木千鹤日本料理·海鲜火锅·铁板烧(星海新天地店)

The top 1 Japanese food in my heart ~ The environment is so good, all my favorite foods are available, the presentation is exquisite, and the feeling of luxury is full ~ It happened to be the first puffer fish food festival of Sakuragi Chizuru, and I also tasted puffer fish skin jelly, which was so satisfying ~

This Japanese restaurant in Dalian has been open for about two years. It is located on the bank of the beautiful Xinghai Bay. The lobby on the first floor is magnificently decorated, and the second floor is spacious. Through the glass window, you can directly see the chefs in the kitchen making dishes. The kitchen is clean and tidy, providing diners with a comfortable and safe dining environment. The third to fifth floors are private rooms. The most important thing for a Japanese restaurant is the freshness of the ingredients. The ingredients of this Japanese restaurant are exquisite and very fresh, and the cooking method is unique. The taste is higher than that of ordinary Japanese restaurants, and it is known as the ceiling of Dalian Japanese food.

Spend a little... and delight yourself! Celebrate your birthday at Sakuragi Chizuru for a truly ceremonial experience! Book in advance🆓 for the decor. Flowers, dolls, rose petals... No words can describe the romance! They even gave us a fruit sushi cake, so thoughtful! 〰️ The dishes are truly impressive. The fresh king crab, served three ways, is a real treat! Sea urchin and cheese-baked crab meat, a rich cheesy aroma! The specially selected marinated horse meat with black truffles is incredibly tender and delicious. It even tastes like deep-sea fish! The scallop carpaccio with yuzu vinegar is incredibly well-cut. The scallop slices are tender and the yuzu vinegar makes them even more delicious! 📍Sakuragi Chizuru Japanese Cuisine · Seafood Hot Pot · Teppanyaki #Dalian Japanese Cuisine #Dalian Date Restaurant #High-End Japanese Cuisine #Dalian Beautiful Dining #Atmospheric Restaurant #Birthday Party #Romantic Date Restaurant

At 8 p.m., the wind in Dalian finally turned chilly. Gathering with friends on the 7th-floor terrace of Xinghaiwan Japanese Restaurant, the view was breathtaking. Facing the dazzling cross-sea bridge, the lights shimmered in the night, a scene as beautiful as a movie set. Looking up, we could see the castle—it was truly breathtaking! ✔️ Grilled Bird The Wagyu beef ribs were juicy and fragrant, the chicken tendons were crunchy and crispy, the abalone and wagyu skewers were luxurious and satisfying, the zucchini was sweet and juicy, and the grilled pineapple was sour and refreshing... One skewer after another, I couldn't stop! ✔️ Golden Sea Urchin Rice The sea urchin was a real treat the moment it arrived! The sea urchin was truly generous! No wonder Wang Huahua ate it right away! It felt like ice cream! It was so delicious and sweet that words can't describe it! ✔️ Extreme Sea Urchin Rice Three kinds of sea urchin, topped with foie gras and fish roe! And a sterilized egg. The mixture was so rich and varied! It was so delicious that it made me cry! Enjoying yakitori and sea urchin rice with friends while enjoying the stunning night view is truly relaxing! 📍 Sakuragi Chizuru Japanese Cuisine, Seafood Hot Pot, Teppanyaki #DalianXinghaiSquare #DalianJapaneseFood #DalianTravel #XinghaiSquare #DalianHigh-EndJapaneseFood #DalianFood #SakuragiChizuru

Some delicacies are truly worth a special trip—like this Dalian "Sanhua Seafood Rice Imperial Set," which had me so hooked I immediately bought a ticket! 🚄 The moment it arrived, I was in awe! The sheer amount of seafood piled atop the rice was incredible! Salmon, tuna, cuttlefish, and sea bream were generously spread, the roe bursting in your mouth with a fresh, crisp texture, and paired with the dense sea urchin, the layers of flavor were simply too much~🥢 Scooping a spoonful into my mouth, the soft, glutinous rice, coated in the freshness of the seafood, danced on my tongue, a delightfully delicious experience! The sashimi, soy sauce, and wasabi rounded out the flavors, making it truly divine! 😋 The set meal, one per person, was a truly ceremonial affair, with appetizers, main courses, and warm dishes layered one after the other. Even the dessert was so exquisite it was hard to resist~ 💐 I even unlocked the seasonal "Chrysanthemum Fruit Lanzhou Nine-Year Lily"! After drizzling the sauce on top, a refreshing, light floral aroma permeates the mouth, refreshing and refreshing, yet unique, instantly captivating the taste buds. This bowl of seafood rice completely soothed my trip to Dalian! For those of you who love Japanese food and seafood, this is a must-try! It's definitely worth it! ✨ #FoodFlavor #RomanticDateRestaurant #ScenicRestaurant