Sushi Kinetsu

The store is quite hidden and it took me a long time to find it. But once you enter, you can feel the Japanese atmosphere. The ingredients are very fresh and the taste is very good.

A very famous restaurant, I really like sea urchin sushi, the ingredients are fresh and the taste is fresh

Edomae sushi, strict selection of ingredients, great taste of fresh ingredients, and considerate service

A Japanese restaurant with a good atmosphere, the chef's skills are really good, and the dining rhythm is also very comfortable

Macau Foodie Spots: Three Must-Sees During the National Day Holiday! Recommendations Planning a trip to Macau during the National Day holiday? As a dedicated foodie, I highly recommend these three unique restaurants! From authentic seafood to high-end Japanese cuisine, you'll be spoiled for choice. Restaurant Details Restaurant Name Recommended Dish Average Cost per Person Address Reasons to Try Xiong Yu Old Place: Pork Bone Clay Pot, Pepper and Salt Corn, and Stir-fried Crab with Scallions and Ginger. 200-300 MOP. A well-known, established eatery on the streets of Macau. Authentic neighborhood food, incredibly popular. Ten Zheng: Tempura Omakase Set. 1000+ MOP. Located on the 11th floor of Altira Macau. Macau's top tempura specialty restaurant. Sushi Jinyue: Lunch Sushi Set. Approximately 1000 MOP. Located on the first floor of City of Dreams' Nüwa. Michelin-starred Edo-style sushi. 🍲 Xiong Yu Old Place: Authentic neighborhood food. This seafood stall is highly recommended by Macau locals! Although the search results lack detailed information, it's well-known as a representative of Macau street food, renowned for its fresh ingredients and authentic cooking methods. The signature pork bone broth is rich, the salt and pepper corn is savory, and the stir-fried crab with scallions and ginger is a must-try for every table! With its lively atmosphere and affordable prices, it's a perfect choice for experiencing Macau's street culture. 🍤 Tian Zheng: Premium Tempura Omakase Located on the 11th floor of Altira Macau, Tian Zheng, originally from its Tokyo headquarters, is Macau's premier tempura restaurant. The Japanese chefs here have over a decade of tempura-making experience and master exquisite oil temperature control. Five times a week, the restaurant ships premium fresh ingredients directly from Japan. Using traditional Japanese cooking techniques, they lightly fry the ingredients to a golden and crispy texture, perfectly preserving their original flavors. I recommend the tempura omakase set menu. Sit in a traditional tatami mat or private VIP room and savor the freshly fried tempura while watching the chef's handiwork. The crispy exterior and tender interior are unforgettable! 🍣 Sushi Kin Yue: One-Michelin-Star Sushi A new one-star restaurant in the 2024 Michelin Guide Hong Kong and Macau, specializing in authentic Edomae sushi. Using seasonal ingredients shipped directly from Toyosu Market in Japan, the restaurant's shari (vinegar rice) is perfectly controlled for temperature, moisture, and texture. Their set lunch menu offers excellent value: for MOP980, you can enjoy over 13 pieces of sushi, including premium ingredients like white shrimp, mackerel, alfonsino, and the Aomori Oma tuna trio. Reservations are recommended, as after receiving a Michelin star, seats are hard to come by! 💡 Useful Tips 1. Book in Advance: Both Tensei and Sushi Kin Yue are very popular, so reservations are recommended at least a week in advance. 2. Budget: Tensei and Sushi Kin Yue are great for special occasions, while Oyu Old Place is more suitable for everyday dining. 3. Transportation: Both Altira Macau and City of Dreams are located in Cotai and can be reached via a free hotel shuttle. 4. Itinerary: You can plan a daytime itinerary to explore historical and cultural attractions and an evening to enjoy a culinary feast. During the National Day holiday in Macau, don't forget to check out these three unique food stalls to make your trip not only visually appealing but also delicious! #TravelExperienceBountyPlan #FoodFlavor #WhereToGoForNationalDay #LocalFood