美林湖温泉大酒店·古朕食府

I've been to so many hot springs for dinner, but I'm most satisfied with the taste of this restaurant, which is awesome! The average consumption per person is about 130, and there is a 10% discount for guests staying in the hotel. I will bring my friends here again next time if I have the chance!

Guzhen Restaurant is a restaurant in the Merrill Lake Hotel. It should be the most upscale restaurant in Merrill Lake. Brunch and afternoon tea are particularly popular during holidays. There are many varieties and the prices are affordable. There are fewer people on holidays, and the dining environment feels better.

We had brunch in the banquet hall during holidays. The environment was upscale and the prices had not increased, but there were no discounts. There were many varieties to choose from, the taste was pretty good, and the price was quite affordable. The chicken feet in soy sauce were especially worth recommending.

This restaurant is located in the Meilin Lake Hot Spring Resort Hotel in Qingyuan. It is one of the two restaurants operated by the hotel. The other one is a western restaurant, which is also the buffet restaurant. This restaurant needs to go out to another house and is not connected to the lobby. The restaurant looks more bookish from the outside, like some ancient mansions. The lighting is dim when you walk in. The first floor is a scattered table, and the second floor is a living room. Usually, you don’t need to book a table in advance, but it’s hard to say on holidays. The restaurant has a special dish every day, which seems to be 9.9 or 19.9 per serving. I forgot. In any case, even if this one is a little more expensive, it is still very cost-effective, because we ordered the special dish of the day-taro stewed green-headed goose, which is very generous, a full pot, which is really a surprise. The green-headed goose is stewed very well, without any smell, and it is not very hard to bite. This goose should be tender. There is a lot of juice in the pot. The goose meat fully absorbs the taste of the sauce, plus the powdery taro, a good dish. Stir-fried Chinese kale with preserved meat is a dish recommended by the waiter. It looks very ordinary, but I heard that preserved meat is a local specialty of Qingyuan. It is neither too fat nor too thin, and the Chinese kale can be fried so green, and each strip is the core of the kale, which is tender and crispy. A little ginger juice is added during the frying process. In Guangdong, Chinese kale is said to be cool, so ginger juice is used to neutralize it. Xingzhou fried rice is very good, the taste of curry is just right, and there are many ingredients, including shrimp, barbecued pork, onions, eggs, etc. The portion is full and sincere, and the rice noodles are fried clearly in strips and will not stick together.

Eat, drink and have fun in Qingyuan | Teahouses in the rich area are more than just high-end Happy birthday to all the Scorpio babies 🚘Come to have morning tea with the local tyrants in Qingyuan in the morning. I was the first guest at 8 o'clock. Life here is really free and easy. 🌁Environment It is the most high-end restaurant near the Meilin Lake Hot Spring Hotel. The decoration is quite elegant. The window seat can see the garden view of Meilin Lake through the floor-to-ceiling glass. It is quite comfortable. 🐂 Radish beef brisket, with chili sauce, the gravy tastes good, the radish is soft, and the beef brisket is tasty. 🐷Signature barbecued pork buns, three pieces per serving, just one per person, the coconut shreds on the outside are sweet, and the barbecued pork inside is quite fresh. 🦀️Crab roe black shrimp dumplings, very high-end, the skin is very tough, there is a lot of shrimp meat inside, the skin should be dyed with squid ink, so enjoyable. 🦐The signature shrimp dumplings, with a transparent skin that reveals the pink and tender shrimp meat, are fresh and chewy when you bite them. The local tyrants have a lot of appetites, and they also ate steamed dumplings, soy sauce chicken feet, steamed spareribs, abalone steamed dumplings, baked Portuguese tarts, pork feet with ginger and vinegar, glutinous rice and chicken, barbecued pork... After eating and drinking, they went to the hot springs nearby. 🍽Shop: Guzhen Restaurant 🚘Address: Meilin Lake Hot Spring Hotel, No. 168, Shanqian Tourism Avenue West, Shijiao Town, Qingyuan City, Guangdong Province Record of Singles' Day Diary in November 2020 The above content only represents personal opinions

Inside the Meilin Lake Hot Spring Resort Hotel, the external environment is very good. The restaurant is basically full during meal time, and tea can be eaten until 2:00 pm. The shrimp dumplings are a little different from the ordinary ones, which is great. I was burned when I took the plate [grin]. There are all organic dishes on the menu. I tried several and they are really good. I even ordered double [naughty]. There are also several special dishes. I ordered yellow croaker, which seems to be 19.9, which is very cost-effective. I forgot to take a picture of Chencun noodles. The noodles are thin and transparent, and the taste is great, no different from what I ate in Shunde. The first dish in the picture is leek dried tofu and fungus cakes, which we like very much. The breaded chicken has to wait for 50 minutes, so I can only leave it for next time. The lowest tea fee is 8 yuan per person, and children are charged.

Came to Qingyuan Meilin Lake to play, and checked the introduction online! The most special thing here is their breaded chicken, which is super attractive, but you have to wait for a long time, about an hour. The overall environment is very good, the service attitude is also very good, it is very comfortable to sit and drink tea while waiting for the main meal. Overall it's very, very good, the portion is really big, the price/performance ratio is very high, it's worth recommending!