The 1515 West, Chophouse & Bar

Having said that, eating Western food still needs a sense of ritual! Five-star hotels may have a poor value for money! But the environment and steak should match! Western pastries will also be relatively richer! Food, environment and mood are always related! Seeing that autumn is coming soon, why not put on some autumn fat as soon as possible! Even if it is an excuse for food! [Taste] [Environment] [Service]

During the May Day holiday, let's treat ourselves to a good meat. I ate too much. The 1188 set meal includes 1.2kg bone-in ribeye and a side dish. The steak was ordered medium rare, which felt a bit raw. If I have a chance to eat it again, I think I will order it well-done, because the stomach really can't stand two big pieces (it depends on the person [shy]), and the taste is still tender and juicy. Cobb salad is the signature so I ordered it, but it was too ordinary. It is worth praising their appetizer bread-alkaline bread and service, thumbs up. It takes 45 minutes to wait for the grilled steak. During this time, macaroni and French fries were given as gifts, which resulted in insufficient fighting power for the steak in the end. I can only blame my small appetite, but the macaroni tastes really good, and the French fries are also freshly fried. Finally, they gave the children a bucket of ice cream.

A steakhouse that exceeded expectations, it can be said to be very good. The environment is very good, the service is also very good, the waiter has a good attitude and thoughtful service. "One kilogram Tomahawk steak" requires a lot of fighting power to enjoy it all, but the taste is really good "Grilled Boston lobster" The lobster is very fresh and tastes good "Mushroom soup" has a good taste "Appetizer bread" is very soft and delicious "Cheesecake" is mellow and rich "Chocolate lava cake" is so delicious

There are many steak houses, but this one is exquisite to the core. It has a historical sedimentation and a heavy feeling. When you walk in, you can immediately feel quiet. It respects the original flavor of the ingredients and focuses on retaining the most original taste. The thick-cut steak is cooked to the right temperature, and the salmon and every dish are carefully prepared, allowing you to enjoy the food quietly and enjoy the vivid and happy taste brought by the food.