一家人

Very good, the restaurant is right on the road, easy to find. We had two meals here, not many customers at noon, but more people at night. The restaurant is quite unique, the waiters are also good, polite and enthusiastic. The dishes are also very good, not very spicy. |Healthy Pork Tripe Chicken^ The method is different from Guangzhou, adding a lot of barley, a bit like porridge, and not much pork tripe, the taste is OK.

The front is quite impressive, with a particularly tall local archway style. The lobby is spacious. Like most other local restaurants, it is decorated in a farmhouse style, lively and full of atmosphere. Two people ordered a set meal. The pepper fried meat was very fragrant, the spiciness of the pepper was acceptable, and the meat was quite tender; the stone-ground tofu was also very good with rice, and the local eggs were very fragrant and large. The Ximi tea is also recommended, slightly sweet, refreshing, and a bit thick, and it is best eaten while hot.

The food was served very slowly. The previous dishes were all finished before they were served. I had to wait for half an hour for a dish to come. The meat had been left out for too long and had some taste.

The first meal in Muyu Town, Shennongjia, the whole family, very delicious #Local only can eat delicious food