

安顺富贵花Located in a small valley in Yongjia, Wenzhou, the transportation is very convenient. You can drive with your family and friends on weekends! There are several packages to choose from. You can choose roasted live lamb, roasted half lamb, or roasted quarter lamb. Of course, the roasted live lamb is a little more expensive, about 1,400 yuan, and eight to 10 stir-fried dishes are delivered! It's enough to eat. Don't worry about not being full. Our 9 adults and 2 children ate a lot.
Located in a small valley in Yongjia, Wenzhou, the transportation is very convenient. You can drive with your family and friends on weekends! There are several packages to choose from. You can choose roasted live lamb, roasted half lamb, or roasted quarter lamb. Of course, the roasted live lamb is a little more expensive, about 1,400 yuan, and eight to 10 stir-fried dishes are delivered! It's enough to eat. Don't worry about not being full. Our 9 adults and 2 children ate a lot.
[Environment] The location is located in the middle of the people on the mountain, not too high or too low, the environment is good, if the weather is good, it is very comfortable to sit outside. [Taste] I ordered a fresh roasted whole lamb, wow, it tastes really good, there is no lamb smell, the lamb offal soup is also very delicious, and it is even more perfect with a small beer! I especially recommend the stream fish and the pickled radish made by the boss lady herself, which is refreshing and delicious. [Service] The people in the store are all enthusiastic, and the service is also available. The boss lady is very warm and hospitable.
Based on your needs, I've compiled available travel information and redesigned a budget-friendly 3-day itinerary for Nanxi River, covering all 8 locations you mentioned. This itinerary focuses on utilizing public transportation and free admission periods to optimize expenses. 🚌 Core Transportation and Accommodation Options Before you depart, be aware that the attractions in Nanxi River are scattered, and while public transportation exists, services are limited. To connect all attractions while keeping costs down, I recommend a combination of public transport and carpooling. · Transportation Strategy: Use Yantou Town as the primary transportation and accommodation hub. From Yantou, there are minibuses heading to Hesheng (towards Shiweiyan and Lingshang Renjia), Daruoyan, and other destinations. For Ming'ao Terraces, where public transport is inconvenient, you can try carpooling from Yantou. · Accommodation Strategy: I recommend staying in Yantou Town for at least two nights. There are many affordable guesthouses and inns here; a standard room usually costs around 100 yuan, and it's within walking distance of Lishui Street, making it convenient to take advantage of its free admission periods. • Ticket Information: • Free Attractions: Ming'ao Terraces, Lion Rock (natural landscape, no specific venues), Baizhang Waterfall (viewable from a distance or external tour; admission to the Daruoyan Scenic Area may require an entrance fee). • Free Admission Period: Lishui Ancient Street is free after 18:00. • Paid Attractions: Cangpo Ancient Village, Shiweiyan, Daruoyan Core Scenic Area. 📍 Three-Day Itinerary This itinerary connects your destinations geographically, aiming to reduce backtracking. Day 1: Ancient Villages and Rivers 1. Morning: Arrive in Yongjia and check into your hotel in Yantou Town. 2. Afternoon: Visit Cangpo Ancient Village, laid out like the "Four Treasures of the Study" (writing brush, ink stick, inkstone, and paper). Afterwards, visit Lion Rock, a landmark of the Nanxi River, where you can stroll and take photos along the riverbank. 3. Evening: Free admission to Lishui Ancient Street after 18:00 to see the long corridor illuminated by red lanterns. Day 2: Strange Rocks and Scenery 1. Morning: Take a bus from Yantou Town to Shiwei Rock, a uniquely shaped peak resembling a ship's mast. 2. Noon: Have lunch at a nearby restaurant called Lingshang Renjia, specializing in roasted whole lamb. You can share the meal with others. 3. Afternoon: Head to Daruoyan Scenic Area, which includes attractions such as Taogong Cave. Baizhang Waterfall is near Daruoyan and offers spectacular views. 4. Evening: Return to Yantou Town for overnight stay. Day 3: Terraced Fields and Return Trip 1. Early Morning: Share a ride to Ming'ao Terraced Fields. Early morning is the best time to view the terraced fields shrouded in mist. 2. Morning: Enjoy the scenery and hike in the terraced fields before returning home. 💰 How to Control Your Budget? The essence of budget travel is "save where you can, spend where you can." · Accommodation: A standard room in a typical guesthouse in Yantou Town costs approximately 100 yuan per night, totaling 200 yuan for two nights. • Dining: Focus on local snacks, such as Yongjia wheat cakes. At Lingshang Renjia, you can share a whole roasted lamb, costing approximately 50-80 yuan per person. The three-day dining budget is approximately 150-250 yuan. • Transportation: A one-way minibus ticket along the Nanxi River generally costs a few yuan to over ten yuan. Including potential carpooling costs, the three-day budget is approximately 100-150 yuan per person. • Entrance Fees: Make full use of free resources; the main entrance fee may be at Shiwaiyan. The total cost can be kept to 100-200 yuan. • Total: Excluding major transportation, the total cost per person for three days can be kept to 550-800 yuan. ✨ Several Key Budget Travel Tips 1. Entrance Fees: Be sure to take advantage of the free admission policy at Lishui Street after 6 PM. Some ancient villages may have hidden paths, but explore them only if it's safe and you don't break the rules. 2. Food: Try Yongjia wheat cakes; they're cheap and filling. Before dining at scenic spots or farmhouses, inquire about prices. 3. Flexible Adjustments: If sharing a ride to Ming'ao Terraces on the third day is inconvenient or too expensive, you can skip it and instead explore other free ancient villages around Yantou Town, such as Furong Ancient Village (some guides mention possible free routes). If you would like more specific bus schedules or pick-up locations for a particular section of this route (e.g., from Yantou Town to Shiweiyan), I can help you find more detailed information.
Sisters! Can you really find a paradise for autumn foliage viewing in Wenzhou in December?! 🆘 I'm definitely going to check out this off-the-beaten-path experience! 🍁 💡【Why December?】 Escape the November crowds! Autumn in Wenzhou right now is like it's been filtered! 🏮 Mountains + Riverside + City – a 3D immersive autumn experience, and most importantly, fewer people, beautiful scenery, and tons of photo opportunities! 📸 1️⃣ Wencheng Red Maple Ancient Road + Baizhangji Waterfall 🔥Top autumn destination in Southern Zhejiang! Recommended before December 10th. 📍Red Maple Ancient Road Address: Dahuiling, Wencheng County, Wenzhou City 📍Baizhangji Waterfall Address: Baizhangji Town, Wencheng County, Wenzhou City ✨Must-see: ✔️200+ year old maple trees along the Dahuiling Ancient Road ✔️Limited-time autumn foliage views beside China's highest waterfall 💡Tips: Remember to wear hiking shoes! Recommended overnight stay, early morning access to the deserted ancient paths! 2️⃣ Yongjia·Nanxi Riverbank 🎨A living ink painting! Every snapshot is a masterpiece. 📍Core Area: Yantou Town → Shiziyan Section 🏡Hidden Gems: ▪️Morning mist + golden leaves in Linkeng Ancient Village = a divine combination ▪️Fairytale rice paddies hidden along the way in Hesheng Town ☕️How to Experience: Stay in a riverside guesthouse! Enjoy a cup of coffee in the early morning while watching the river mist swirl around you – absolutely stunning! 3️⃣ Taishun·Cangqiao Red Mangroves 🏮World Heritage Site + Mangrove Buff! 📍Ideal Photo Spots: Beijian Bridge/Xidong Bridge in Sixi Town 📸Composition Formula: Ancient Bridge × Red Leaves × Stream = Stunning Chinese-Style Photo ♨️Hidden Activity: After enjoying the autumn colors, soak in a radon hot spring – a refreshing contrast of hot and cold! 4️⃣ Wenzhou City - Sanyang Wetland 🌆Urban Autumn Colors! Lazy Person Friendly 📍Navigation: South Entrance of Sanyang Wetland Ecological Park 🚣🏻♀️Must-Do Experiences: ✅Take a boat ride through a caramel-colored metasequoia forest ✅Walk along Oujiang Road, walking on sycamore leaves and listening to the river's sound 🌇Best Time: The light from 3:00 PM to 5:00 PM is breathtaking! 📝【Local Guide】 ⏳Timeline: Red Maple (Grade 12, First Semester) > Covered Bridge (Grade 12, Middle School) > Nanxi River (Whole Month) > City (Anytime) 🚗Transportation: Renting a car is recommended! Driving on the mountain roads feels like drifting through autumn colors~ 🧥Outfit: Layering is key! Photo Recommendation: White/Beige Jacket 🍜Food Spoilers: ▪️Must-try for breakfast: Wenzhou glutinous rice + sweet soy milk ▪️Wencheng Bowen tribute rabbit is so delicious you'll lick your fingers! ▪️The river fish at riverside guesthouses are so fresh they'll make your eyebrows fall off! This limited-edition autumn skin for Wenzhou is a must-try! Tag your photo buddies and let's go! 🍂 #WenzhouTourism #AutumnFestivalInZhejiang #OffTheBeatenPathTravelDestination #AutumnAtmosphere #WeekendGetaway
I always thought Wenzhou was a hidden gem, overshadowed by its culinary delights—until I took a three-day vacation and plunged in. I discovered its misty mountains, its azure sea, and even the sweet, slow-paced life hidden in the sticky rice sold in its alleyways. These three days, I didn't rush to any trendy spots, but instead held onto its gentle charm. 🌿 Day 1: Lucheng | Savoring the Old Town's Charm I was awakened by the aroma of sticky rice wafting from the alleyway. Turning into a side alley of Wuma Street, an old woman's cart was just set up. Sticky rice wrapped around fried dough sticks and drizzled with meat sauce was so hot it made my fingertips tremble. One bite, and the aroma of rice combined with the rich oiliness warmed even the breeze. In the morning, I strolled to Jiangxin Island. The ferry glided on the Oujiang River. The East and West Pagodas in the distance were shrouded in mist. Camphor tree leaves covered the ground on the island. Sitting on a stone bench by the river, watching cargo ships pass by, even time seemed to slow down to the sound of the waves. In the afternoon, I wandered into Shuomen Ancient Street. In the teahouses with their old wooden doors, grandfathers brewed strong tea and listened to opera. The proprietress of a handmade shop handed me freshly baked osmanthus cakes; their sweet aroma, infused with the fragrance of osmanthus, softened even the winter breeze. In the evening, I went to Nantang Street. Strings of lanterns lit up the street, and the breeze from the Oujiang River carried the aroma of hot fish ball soup. Sitting by the river, I ate a bowl of "knocked fish noodles," watching the cruise ships glide by with their lights shimmering. Even the cold felt like a gentle backdrop. 🌊 Day Two: Dongtou | Infusing the Blue of the Sea into the Wind After a half-hour drive to Dongtou, I stepped onto the mudflats of Banping Mountain, and the wind, carrying a salty, damp coolness, swept over me. Walking along the coastline, moss crawled on the rocks, and in the distance, fishing boats floated in the crystal-clear blue sea. Children chased after small crabs, and even the sound of the waves was as soft as breathing. At noon, I ordered a bowl of savory rice with dragon head fish and tofu soup at a food stall in Dongtou Village. The seafood was freshly caught, and a bite of mantis shrimp, sweet and savory with a hint of garlic, warmed even my face, flushed from the sea breeze. In the afternoon, I went to Xiandieyan. Climbing the stone steps overlooking the sea, I saw the waves crashing against the rocks, the spray shimmering in the sunlight. The distant islands seemed to float in the clouds, and even my heart skipped a beat. In the evening, I waited for the sunset at Jiucaiao Beach. The orange-red light bathed the sea, and the aroma of grilled squid wafted from the beach. I bought a skewer of piping hot squid tentacles and watched the fishing boats return to port. Even the wind carried a comforting warmth. 🍂 Day 3: Yongjia | Turning the Mist of Nanxi River into Poetry The Nanxi River in the early morning is a green shrouded in mist. Driving into Yantou Ancient Town, the cobblestones of the old alleyways were damp with moisture, and red lanterns hung along the long corridors of Lishui Street. Sitting on a bamboo chair by the water, sipping ginger tea, and watching cormorant boats glide across the surface, even the mist seemed sweet. In the morning, I went to Shiwei Rock. Walking along the stream, the water was crystal clear, like glass. The rock's peak pierced the mist. I squatted down to touch the pebbles in the stream; their coolness made my fingertips tremble, yet I didn't want to get up. At noon, at Lingshang Renjia, the aroma of roasted whole lamb wafted across half the mountain. Sitting in a wooden cabin overlooking the cliff, I took a bite of crispy lamb chops with a bowl of Nanxi River wheat cakes; even the chill of the wind was masked by the fragrance. In the afternoon, I strolled to Longwan Pool. Walking on the suspended glass bridge, I watched the waterfall cascade down the mountainside, the spray carrying the scent of grass and trees, making even my breath sweet and refreshing. Before heading back, I bought a bag of Yongjia wheat cakes from a roadside vendor. They were filled with the aroma of preserved mustard greens and meat; each bite revealed a crispy crust encasing a soft filling. Even the wind in the car seemed to carry the sweet scent of a delicious treat. These three days in Wenzhou were never just about "businessmen"—it was the aroma of glutinous rice, the waves of the Oujiang River, the blue skies of Dongtou, and the mist of the Nanxi River that transformed life into a gentle, enjoyable experience. #WenzhouTravel #Off-the-Beaten-PathDiscoveryClub #A Melodious Journey #RoadScenery