Arpège

I kidnapped my girlfriend who has traveled all over the world and only goes to hotpot to try L'Arpege, which won the "World Chef's Choice Award" in 2019: Although there is no sign outside the door, it is hidden in a Paris alley and it is hard to find one. No matter how much I hate Michelin, Diners should also be pleasantly surprised. But after the shopping, I no longer want it anymore = I have gained a lot of weight.

A small shop with a pastoral style. Everything inside is very fresh. The egg pudding is really good, with real eggs. The purple sweet potato puree is very sweet and delicious. The dumplings inside are also delicious.

I came to Paris to eat at this restaurant, near the Rodin Museum. This restaurant used to be meat-based and got three stars, but later switched to vegetables and still kept the three stars, which is a legend. The chef is very cute and took a photo with him. The dishes are quite innovative, especially the taste, which is not traditional.

A chef who once established his reputation with meat dishes suddenly decided to return his cooking philosophy to the origin of vegetarianism. Since then, the core of his cuisine has completely changed its track from the soul sauce of traditional French cuisine. It is not accurate to say that he is a chef or a restaurant owner. It should be said that he is a philosopher and an artist. Because he does not pursue building his own catering empire, there is only this restaurant in the world, and he cooks here personally; he does not follow the crowd, does not please diners, and creates completely according to his own wild ideas. This may be the reason why he attaches great importance to this area opposite the Rodin Museum. Break the rules and restrictions that once bound him and cook in his own style. Because of this, diners whose taste buds are not fully opened may feel that they cannot understand it.

Green and pollution-free dishes are also very popular in foreign countries. This is a restaurant that specializes in vegetarian food. We were brought here by a friend. It is nice to change the taste occasionally, and the price is not expensive.