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I've always heard that the steak in Florence is very good. My friend also recommended this restaurant to me. Sure enough, the environment is nice and the taste is great! The steak is medium rare and the tenderness is just right. The tomato-flavored pasta and garlic baguette are also a must. The taste is really authentic!
I went to Florence for a trip before I got pregnant, but I never had time to comment. Now that I've come across this restaurant, it brings back a lot of memories! I went to this restaurant when I was planning to go there before the trip. It has a very good reputation and is a well-known steak restaurant in the area! The "T-bone steak" is so delicious, my husband loves it! I especially like the "lobster noodles", which are the dishes with the highest click rate! I hope I'll have the opportunity to go there again in the future, and I recommend this restaurant to all my friends who go there
This year, while I am young, taking advantage of the winter vacation and the New Year holiday, I must travel far away and eat delicious exotic food. I accidentally went into this restaurant and it looked good. Although the restaurant is not particularly large, it looks very atmospheric. I ordered a few dishes, the taste is very authentic, the price is reasonable, and the service attitude is good. I am really happy.
When you come to Florence, how can you not eat the famous fiorentino's one-kilogram T-bone steak? It is crispy on the outside and tender on the inside. A mouthful of beef dipped in truffles will instantly make your taste buds explode. Then we ordered the Tuscan specialty platter for the appetizer. Dip the bread in the jam on the platter, add ham and vegetables, it is refreshing and full of flavor, sour and crispy, mi piace tanto. Spaghetti allo scoglio uses the most classic pasta. After eating it, I really feel that life is worth it. Yes, there is also a very beautifully decorated dish. At first I mistakenly thought it was a dessert, but it turned out to be another steak called ravioli. The steak was covered with a layer of fresh and fragrant truffle sauce. Even if my stomach was full, I still took one bite after another and couldn't stop at all. Hahahahaha, the last dessert was cheesecake, one with nuts and the other with raspberries. The cheesecake was sweet but not greasy. The environment and service here are also very good, clean, classic, and exquisite. I will come here often with my friends in the future and introduce it to them.
The T-bone steak was crispy on the outside and tender on the inside. It was refreshing and tender. The portion was large. A mouthful of beef dipped in truffles instantly turned me into a happy little pig. Tuscany specialty platter, I like the jam, sweet but not greasy, dip it with bread, add ham, vegetables, etc., it is very delicious. Although I didn't taste what it was, it was sour and crispy, and it was also very delicious. Spaghetti allo scoglio, the meat was also full and delicious, and the noodles were the kind of pasta. The bread was crispy on the outside and soft on the inside. I like to dip it in truffles or jam. The dessert we ordered was cheesecake, one was nut and the other was raspberry. The cheesecake was sweet but not greasy. Ravioli was so delicious. It looked like a fine dessert, but in fact the steak was covered with a layer of fresh and fragrant truffle sauce. Even though I was full, I still ate one bite after another... The environment and service here are also very good, clean and classical... It made me want to go there to binge next time. It's terrible.
We made a reservation for 7:30, but I was not allowed in even when I arrived 20 minutes early. I had to wait until 30! We ordered a 16kg steak and asked for it to be 3/4 rare! In the end, there was only 0.kg left! The thick steak should be ordered medium. I can only blame myself for not ordering well this time. The meat was too thick. When I ordered it 3/4 rare, it was difficult for the chef to control the heat, resulting in uneven heating. Fortunately, we can all eat it raw! While waiting for the meal, the store gave us two pieces of beef paste tape. The seafood soup was okay! Overall, it was good!