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Although it is not a high-end yakiniku restaurant, their quality is of a certain standard. The meat quality of Hachicai yakiniku can be judged by the naked eye. The freshly cut A5 Wagyu Festival is also very ceremonial. It is cut on the spot and calculated by gram. The taste is still very good!
Ginza Gyuan is located at 6-13-6B1F Kakyoshokokai Bldg. 104-0061, Chuo-ku, Tokyo. It is a traditional steakhouse in Ginza with very friendly service and several set menus to choose from. The Kobe beef and drink set can save you about $250. The restaurant charges a lot, but it is a good price for authentic Kobe beef. Seriously, the beef melts in your mouth!
I saw someone recommend it on the guide. It tasted really good. I still miss it! But I'm willing to go again after it's over! The environment and service in the store are great. The staff are very enthusiastic. The meat is also very fresh. My favorite is the wagyu beef. It really melts in your mouth. The sukiyaki pot is also very good
Gyuan is a 5 star restaurant. It has a wide variety of dishes and is the cheapest restaurant in the area. But we enjoyed the food and wanted to keep eating. The Kobe beef shabu shabu is really delicious. The beef is tender and delicious. It can be eaten directly after boiling in the soup for ten seconds. The beef belly is the best!! The restaurant is very quiet. We should have ordered Kobe beef shabu shabu and sukiyaki deluxe set, but the feeling of Gyuan is really first-class. Our favorite restaurant so far. Thank you for opening the door to Kobe cuisine for us.
This is a traditional Japanese restaurant with tatami mats and slippers. The steak set is very cost-effective and tastes good, melts in your mouth, and is tender and juicy. The restaurant is also very clean and there are many locals dining here.
The meat was so good, I can't describe it. We ordered the Kobe sirloin and fillet set meal, and it didn't disappoint from the starter to the main course! If you don't like fatty meat, I recommend the fillet, but the sirloin tastes better! The rice was also very fragrant, and in the end it was basically rice noodles that I ate plain, with the right hardness and some chewiness! If I have a chance to come again, I will come back to eat. Although it's underground, it's a different world after going down!