Highlights: A well-known French restaurant that follows the philosophy of seasonal eating
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Currently closed|Open tomorrow at 17:30Show more
+64-9-3765597
166 Jervois Road Herne Bay Auckland 1011
Boye1The French cuisine is creative. The eggs are very good and the toast is delicious. The environment is classic French. The dessert after the meal is very good, but a little sweet.
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Reviews of Paris Butter
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The French cuisine is creative. The eggs are very good and the toast is delicious. The environment is classic French. The dessert after the meal is very good, but a little sweet.
The restaurant specializes in exquisite French cuisine. The food ingredients are fresh, the cooking is excellent, and the flavors are layered. You can feel the chef's dedication. The desserts are beautifully presented and the flavors are delicate, providing a perfect dining experience.
This restaurant serves relatively raw food, such as salmon, raw beef, and oysters. Eating too much will make you feel a little uncomfortable. The environment of the restaurant is nice. Remember to drink white wine with the raw food, otherwise you will have diarrhea.
If you haven't tried the new menu, give it a try, you will be blown away. I loved the food, the beef noodles with truffle sauce were delicious, the duck pie with lobster was great, the black truffle cream was delicious, the service was attentive and it was a great place to eat.
I have never eaten such delicious food. We tried grilled fish, steak, desert pudding, which tasted great, fresh ingredients, tender gravy, and suited my taste. The staff was also very kind and the service was very thoughtful. It was such a great experience for the first time I dined here. I will come again if I have the chance.
Will definitely be back! The wait staff was funny and friendly, the steaks were cooked to perfection and tasted amazing, be sure to try the Paris butter, you will love it, the decor is cozy and romantic. It was just amazing.
If you like simple and tasty food, you must try this place. My personal favorite is the truffle eggs, which tastes great, and the service is very attentive. The decoration style is also unique. The interior of the restaurant feels like a cabin, which makes people feel very relaxed and comfortable. There is also a wine cabinet, which is really great.
I must come back to try their dinner menu. All the food here is so delicious, especially the bread and chocolate with homemade jam and peanut butter, it's delicious. This is my first time to eat butter in Paris, it gave me an unforgettable experience, I will recommend it to my friends.