La Bonbonniere

Eggs Benedict was solid, hollandaise actually had some tang. Lemon pie was the better half of the meal. They made a Lomo saltado for my kid off-menu, that was decent too.

The seating area was pretty comfortable and the vibe felt relaxed, not too loud. Food was decent but nothing crazy. Our waiter was polite, which helped since the host seemed a bit cold at first.

Food’s been solid every time I’ve stopped by. Service is quick, no fuss. Just a dependable spot when you don’t wanna think too hard about where to eat around here.