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Michelin star restaurant, serving exquisite dishes. We had a few dim sum dishes to start, but the highlight was of course the Peking duck. It was roasted to perfection and the three of us finished the whole duck! We also had the opportunity to meet the chef who is also from Malaysia.
It's really amazing to eat Peking duck when you're abroad, but I just want to eat Chinese food. The dishes I ordered tasted good and were delicious.