Wangbijip Myeongdong Main store

It had good service where the staff would grill the meat for you. It was at a central location. However, it was a bit pricy.

The barbecue is good, it is quite delicious, the meat is fresh and juicy. There is a lot of meat, and two people ordering three plates will definitely be full. The service is very good, and they keep adding pumpkin porridge and side dishes. Each person has a table fee.

The quality of the barbecue is very good. The beef series is complete, including tenderloin, streaky beef, snowflake beef, ribs, and steaks. The decoration environment is very good and imposing. The price of meat is a bit expensive, so a little support will cost thousands of dollars. It's sky-high.

Wang Fei's House is ranked high in the review rankings, so I came here to try it. Two people can order a la carte, no need to be restricted by the set meal. The steak tastes very good, the meat has been seasoned and very tender. The beef tenderloin tastes good too. The seafood pancake is my favorite, the sauce is very rich, I like it, and the pancake is also crispy. The plum wine is a little expensive, about 90 RMB for a small bottle. Regarding the service, they helped with the grilling throughout the whole process, very active, much better than the domestic service. The per capita price is still quite high, but the high prices in Korea are understandable. I will go there next time!

There was a Chinese waiter who asked us to order at least one serving of meat per person. We were four adults and ordered four servings of meat, one serving of seafood scallion pancake, and two servings of noodles. The waiter helped us grill the meat, which was rich in juice and fragrant, cooked to perfection, and tasted wonderful. This was the most expensive meal we had in Seoul. The total cost for four people and three children was 131,000 won (747 yuan).

You don't know until you go there. You know their specialty. There are handsome guys who will help you grill the meat. You don't have to do it yourself. The taste is also excellent. What's better is that you won't have greasy and oily smell on your body after eating. All the dishes we ordered are their signature dishes.

The restaurant is on the second floor, with a great view and the air conditioning is on high! The waiters are all very nice and can speak Chinese! The meat is delicious, roasted just right, and there is gravy when you bite it! I like to cut it into small pieces, add a little kimchi, hold it with mulberry leaves, and bite it. The taste is particularly delicious! If you add a little raspberry wine, it will be even more perfect!

After searching for a long time, I went to Myeongdong to eat at Wang Fei's House. But I was not so happy when I found out that there is also one in a certain shopping mall in Shanghai. [Taste] It's still good, but it's not much different from the barbecue I eat in Shanghai. [Environment] There is a pumping machine, so the environment is average. [Service] There is Chinese service, and the table next to us is Japanese and there is Japanese service. It's very internationalized.