Macau

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- Restaurant in City of Dreams - Nüwa MacauDiamondAmazingCantonese Cuisine510Macau4.7 km from downtown
Selected for 2 years in a row
Highlights:Headed by renowned Cantonese chef Ouyang WenyanFollowing the traditional Cantonese method of simmering for 3 hours and stewing for 4Saved by 138 users - Restaurant in Grand Lisboa MacauBlack DiamondAmazingWestern-style718Macau466m from downtown
Selected for 2 years in a row
Highlights:Created by French Chef Joël RobuchonHigh-end French restaurant by Robuchon GroupSaved by 162 users - Restaurant in Wynn PalaceDiamondAmazingCantonese Cuisine1082Macau5.2 km from downtown
Selected for 2 years in a row
Highlights:Headed by Chinese Chef Tan GuofengIngredients are slow-cooked at low temperatures - Restaurant in Grand Lisboa MacauPlatinumAmazingCantonese Cuisine1032Macau446m from downtown
Featured in Must-Visit Restaurants
Highlights:Headed by Chef Ou GuoqiangInside Grand Lisboa Macau - Restaurant in City of Dreams - Morpheus MacauDiamondGreatWestern-style1352Macau4.8 km from downtown
Featured in 2024 Asia 100 - Fine Dining
Highlights:Helmed by renowned French chef Alain DucasseLow-temperature cooking preserves flavor - Restaurant in The Londoner HotelBlack DiamondAmazingJiangzhe Cuisine1035Macau5.1 km from downtown
Featured in Must-Visit Restaurants
Highlights:Restaurant helmed by international celebrity chef Zhou XiaoyanA subsidiary of Sands China Ltd. - Restaurant in Star World HotelPlatinumGreatHunan Cuisine492Macau607m from downtownHighlights:Headed by Chef Chen ZhiqiangInside StarWorld Hotel Macau
- Restaurant in Wynn MacauAmazingCantonese Cuisine854Macau315m from downtown
Featured in Must-Visit Restaurants
Highlights:Helmed by Chef Chen Deguang, the Tea Emperor Chicken features an aromatic tea fragrance and tender, fresh meat - Restaurant in City of Dreams - Nüwa MacauDiamondAmazingJapanese1213Macau4.7 km from downtownHighlights:Jin Yue Xuan Restaurant Group | A chef-led approach
- Restaurant in Grand Lisboa Palace MacauDiamondAmazingCantonese Cuisine1202Macau5.8 km from downtown
Featured in 2024 Asia 100 - Fine Dining
Highlights:Produced by Ken Chong,an inheritor of Taishi cuisineInheriting the techniques of imperial and Taishi Cantonese cuisine