Gasthof Zauner

This restaurant is also a scenic spot. The view along the lotus leaf edge is very good. It was cold on a rainy day, so I ordered a bowl of hot pumpkin soup, which was very warming. Their pumpkin soup is quite unique, with olive oil on it, making it black.

Along the lakeside road towards the town of Hallstatt, there is a sign pointing to Gasthof Zauner restaurant at an intersection. This restaurant is the most famous restaurant in the town. It feels that its history is as old as the town itself. There are many old photos hanging on the walls of the restaurant, which show us that the town buildings a hundred years ago are almost exactly the same as they are now, except that the photos are black and white, and the reality is in color. The most popular dish in the restaurant is the various fish from Lake Hallstatt, which are naturally grown in the snow-capped mountain meltwater lake. The meat is very tender, fresh and delicious.

A famous fish restaurant in Hallstatt, built in the late 19th century, was flooded once. Now it is rebuilt and is a restaurant attached to the hotel. The restaurant is on the second floor, and the interior environment is very traditional, with candlesticks, tablecloths, dark tables and chairs. I ordered the grilled meat platter called star recommended by the waiter. It tasted good. Central Europeans are still good at grilling. The local grilled fish was grilled very ordinary. For the Chinese who are very good at cooking fish, this level is not enough. Let's eat it for freshness, which is considered to have eaten local dishes. I guess the only people in Europe who can cook fish that can be appreciated by Chinese people are Italians. I also ordered the Salzburg meatballs that I didn't eat in Salzburg. They are called meatballs, but they are actually big ones! It's the bulging bread-like dessert, sprinkled with powdered sugar and served with raspberry sauce. Use a spoon to dig open the crispy outer skin, and there is no puff pastry inside! It's something similar to stewed egg pudding, and it tastes like stewed eggs! It took four people to finish it. In short, it is not recommended!

The crystal clear alpine lake ⛰ swans will swim to you in a friendly manner, gently creating ripples ☄☄☄ as if you are dining in a fairyland... The hotel where Princess Sissi is said to have stayed during her engagement forelle gebraten, beef, pasta - Hallstatt, one of the most beautiful towns in the world

I came here specifically to eat the signature dish, the freshest trout in the lake. It was not open for business, but I could push the door open to visit. There were many huge fish heads hanging on the wall as decorations, and many old photos, which truly recorded the old appearance of Hallstatt in 1888.