Savor life. Omakase I invited my girlfriend to try this restaurant's Omakase a few days ago

Savor life. Omakase A few days ago, I invited my girlfriend to try this restaurant's Omakase. I don't have to think about it, the chef will give it, so I can talk to my girlfriend with peace of mind🥰 The restaurant is not big, just like a Japanese restaurant, small but well-equipped. It can seat about 15-20 guests. The master will personally introduce each dish The first course "Shrimp and Sesame Spinach" is refreshing and delicious, rich in nutrients "Okinawa water cloud hair cabbage" is a bit sour, it's better to eat it with spinach. With its unique smooth mouthfeel and chewy texture, it is rich in nutrients and low in calories. "Hokkaido Seaweed Tofu" is sweet and fresh, and its smooth texture is more unforgettable. "The Monster of Reihe" Reihe means this year's name, and monster means huge size. The oysters are quite huge 🦪, you have to divide them into several bites to eat them all (pretending to have a small mouth 😝) The most recommended oysters in Japan's Reiwa Year! The taste is fresh and sweet, the flesh is full and creamy. A must try for oyster lovers! Followed by a plate of sashimi The meat of "Ping Mussel Sashimi" is crispy and sweet "Silver snowfish sashimi" is plump and oily but not greasy, with rich fish oil flavor, tender and smooth, the taste is a bit like Toro, but more refreshing and tender "Toro" is rich in oil and melts in your mouth "Toyama White Shrimp with Dried Seaweed" The transparent and delicious white shrimp sashimi is full of flesh and sweet The "Grilled Oyster Mackerel" is elastic, heavy in oil and gelatin "Scallop sushi" is fresh and sweet and delicious The "squid sushi" firm meat and the sweetness of typical squid The meat of "right mouth fish sushi" is very smooth The fish of "Izaki Sushi" is tender and smooth, with a soft texture, rich flavor, rich in oil, plump and sweet, and the taste is outstanding. "Toro sushi" is rich in fat and melts in your mouth Finally, there is the cute-looking dessert "Red Bean Ice Cream" "Red Jade Honeydew Melon" "Strawberry Cake" Sushi Toyo (Tsim Sha Tsui) Shop 8-14, G/F, Golden Time Building, 2-4 Chat Ham Wai, Tsim Sha Tsui @sushiyutakahk #sushiyutakahk #omakase #sashimilover #foodiehk #hkfoodie #foodie #foodies #food #hongkongfood #hongkongfoodguide #fooddiary #foodrecommendation #foodie #eatgoodsi #omakasehk #sashimi #toro #rewamon #food review #food探店