Hong Kong-style dim sum must-visit spot

Kwun Tong Hung To Restaurant 📍1-2/F, 30 Hung To Road, Kwun Tong The restaurant environment is comfortable and clean, the staff are friendly, and the serving speed is fast—perfect for workers coming to have lunch👍 Today I tried 5 kinds of dim sum: 1️⃣ Fresh Shrimp Rice Noodle Roll with Crispy Skin🍤: The rice noodle roll is smooth and tender, with plenty of fresh shrimp pieces, perfectly seasoned and flavorful, very appetizing!😋 2️⃣ Supreme Shrimp Dumplings🍤: Thin skin and delicious filling, fresh and bouncy shrimp meat, full of umami flavor, a must-try!🦐 3️⃣ 🍀 Lotus Leaf Pearl Chicken 🐔: The fragrance of the lotus leaf perfectly blends with the delicious pearl chicken, the chicken is tender and juicy, with a rich texture! 4️⃣ Stuffed Fish Maw with Shrimp Paste🌟: The fish maw is soft and tender, fresh and bouncy, paired with shrimp paste made from fresh shrimp, offering a rich and layered texture—an exquisite dim sum delicacy. 5️⃣ 🐼 Panda Custard Lava Bun: The outer skin is soft, the sweet custard pairs perfectly with the savory salted egg yolk, the filling is balanced in sweet and salty flavors, the lava custard filling is rich and smooth, melting in your mouth, irresistible!🤤💛 The panda-shaped lava bun is adorable, loved by both adults and kids! Overall, Hung To Restaurant offers high-quality dim sum at reasonable prices, highly recommended for dim sum lovers!🌟 #KwunTongHungToRestaurant #DimSum #CantoneseCuisine #HongKongFood #FoodRecommendation #FoodReview #RestaurantRecommendation #YumCha #WeekendSpot