Que Fruit Festival is an absolute must this summer!

Que now has more branches in Hong Kong, and I noticed they are currently holding a summer fruit festival, which is very appetizing and refreshing. Long-legged crab stick avocado crab roe sushi tower Signature sushi tower, wrapped in lightly fried seaweed with fillings, full of character. Fried shiso capelin roll with Japanese mayonnaise Capelin wrapped in spring roll, very creative. Adding shiso not only enhances the flavor but also removes the fishy smell. Pan-seared pineapple duck breast with passion fruit banana sauce and mustard mashed potatoes A very high-quality main course with a fine dining feel. The duck breast pairs well with pineapple, mixed with fruit flavors, and you can taste the mustard, creating a layered flavor. Cinnamon butter baked apple with vanilla ice cream Another high-quality dish, a whole baked apple with sweet and sour sauce and cinnamon aroma, leaving a lasting impression. Red-fleshed dragon fruit peach grapefruit sparkling drink | Pineapple cucumber rosemary sparkling drink Don’t miss these two special drinks, both made with fresh fruit! 🛎️Must-try rating: 8/10🔆 📍Shop B111-112, B1 Floor, URBANHOOD, Hysan Place, 500 Hennessy Road, Causeway Bay, Hong Kong 🅆🄸🄽🄶 🅆🄸🄽🄶 🄿🄸🄶 🄻🄸🄵🄴