Classy - High-Quality Western Restaurant in Kwun Tong

Designed with a vintage elegant style, this cozy Western restaurant offers a blend of classic and creative Western dishes and desserts. The classic elegant dinner for two features high-quality items from Scottish oysters, charcoal-grilled Black Angus beef, signature garlic clam pasta to a dessert platter, making it one of the most reputable Western restaurants in the Kwun Tong area. 🍽️ Classic Elegant Dinner for Two $680 🥖 Bread Basket (Italian breadsticks, herb bread, multigrain bread) 🥣 Soup of the Day Creamy Mushroom Soup New England Clam Chowder 🦪 Selected Oyster Platter Fresh oysters delivered daily, Irish oysters served with lemon, tomato seafood sauce, and red wine vinegar. The oyster adductor muscle is semi-transparent, indicating freshness. The meat is sweet and crisp with a strong seawater flavor. 🍝 Garlic Clam Pasta The restaurant thoughtfully divides the pasta into two portions. The pasta is cooked with olive oil, chewy and springy, with a prominent garlic aroma. The clams are fresh and sand-free, perfectly paired. 🥩 Charcoal-Grilled US Black Angus Beef 350g Selected USDA Black Angus, the steak is pre-sliced for easy sharing, very considerate. The Black Angus is charcoal-grilled, rich in fat aroma, tender and pink inside, with a strong meaty flavor and juicy texture. Served with roasted pumpkin, zucchini, and cherry tomatoes, making it very hearty. 🍰 Selected Dessert Platter Four desserts served on a wooden board include Tiramisu, madeleine shell cake, red bean chestnut tart, and caramel bite-sized pieces, two pieces each, exquisitely presented with a full sense of ceremony. @classy.hongkong 🍽 Restaurant: Classy - Seafood & Steak 🌐 Address: 1/F, Silver Eight, 44 Chun Yip Street, Kwun Tong 🐮 #cowingEatingInKwunTong #hkblogger #hkbloggers #hkigers #hkkol #852kol #hkinfluencer #hkfoodblogger #foodphotography #foodie #deliciousfood #KwunTongEats #ClassySeafood&Steak #Classy #AprilHotSpots2025