Special garlic sauce with raw fried pork chop! And handmade cuttlefish dumplings!!

[Tai Kok Tsui] A small town in Shandong 。 The shop specializes in Shandong dumplings There are rice meals and other snacks at the same time~ Many people order his fried pork chop! 。 Cuttlefish and water chestnut dumpling noodles Leftover Index: 0/100 The skin of black dumplings is moderately thick and thin Handmade Lots of filling Cuttlefish slider + horseradish is very refreshing It tastes very fresh and sweet If you are afraid of being full, you can order dumplings a la carte This time we need the left noodle base The noodles are very smooth and elastic 。 Raw fried pork chop Leftover Index: 0/100 Fry until golden brown and very fragrant The pork chop will not be overcooked The crust is fragrant and the flesh is soft It was fragrant with its special garlic sauce 。 Rice with black sugar and black vinegar with ribs Leftover Index: 0/100 The ribs are delicious It's perfect for mixing with rice Vegetable rice The vegetables are soft and hard The overall portion is good enough 。 Spicy fish skin Leftover Index: 0/100 The seasoning is not too spicy The ingredients include cucumber and carrot strips The fish skin is not fishy Quite flexible 。 Address: G/F, 198 South Oystercatcher Street, Prince Edward #Register a hotel sleeper #foodguide #hkfoodie