Flaneur Restaurant

#seoulspots The taste of a gentleman in the country of England!A place to go hunting for beef wellington and swim for fish pie Gwanghwamun Koreana Hotel 2nd floor. The stylish view of the downtown street through the glass window overwhelms the eyes. The origin of England is gentleness. It's like the cuisine of the gentleman's country. The taste and shape of the heavy dishes are divine. The recommended menu is Beef Wellington and Fish Pie. Beef Wellington is a traditional dish common in England, but not yet common in Korea. If you are curious about the taste of England, we recommend the first experience at Pleon. The buttery flavor, thickness, and crispiness of thickly roasted beef and layered pastries have been reproduced as they are in the local taste and shape. If it's your first visit to Pleon, it's because of Beef Wellington, and if you're visiting again, the reason is Fish Pie. A lot of people will be hesitant before ordering from a menu they are seeing for the first time, but it is addictive that elevates satisfaction. The ritual of breaking the puffed crispy pastry with a spoon before eating is essential. It has a similar taste and texture to onion soup, but it is more thick and full of chewy fish meat. It is sweet, yet savory, heavy, and reassuring. A menu suitable to accompany wine. The space between tables is wide, so it is good to visit without burden in this country. If you use the parking lot outside the Koreana Hotel (located on the left side of the hotel), you can park for free for 3 hours, and valet (10,000 won) is available when parking at the hotel. 📍Address: 135, Sejong-daero, Jung-gu, Seoul, South Korea 📍open Hours: 12:00-22:00 📍Recommended menu: Fish pie 35,000 won Beef Wellington 80,000 won