Experience the Sacred Udon Spot in Takamatsu: 'Baka Ichidai' - Even Worth Lining Up from 6 AM!

🍜 Udon Baka Ichidai (手打ち十段 うどんバカ一代) 📍 Location / Address 1-6-7 Tagacho, Takamatsu City, Kagawa Prefecture Just a 5-minute walk from Kotoden Hanazono Station or a 7-minute walk from Kawaramachi Station! Easily accessible from the city center. ⏰ Operating Hours • Open daily from 6:00 AM to 6:00 PM (closes at 4 PM on December 31 and opens at 10 AM on January 2) • Closed only on January 1 💰 Price Range • Most dishes are under ¥1,000, with the signature 'Kama Butter Udon' priced at ¥490–¥590 for a small portion. • Side dishes like squid leg tempura (geso tempura) range from ¥90–¥160. 💡 Tips • Visit right at 6 AM! You can enjoy your meal peacefully before the tourist crowds start lining up. • The combination of butter, egg, and black pepper in the Kama Butter Udon creates a Japanese-style carbonara—highly addictive! • Self-service system: Grab a tray, line up, pick your desired udon and sides, pay, and enjoy immediately. • 45 public parking spaces available, so driving here is convenient. 📝 Impressions "By early morning, there’s already a line forming here! Their strict rule of not serving udon cooked for over 10 minutes instills trust despite the wait. I ordered the small Kama Butter Udon, and the butter and egg blended smoothly with the noodles, making it incredibly creamy. The black pepper added a savory kick, and the optional broth served separately allowed me to customize the flavor, creating a unique and addictive experience. Pairing it with geso tempura added a delightful chewiness and texture to the meal! For those starting their day early, I highly recommend fueling up here. The name 'Baka Ichidai' truly lives up to its reputation 😊"