A small restaurant in the Aranya Park
[Environment] The restaurant is simply decorated, with white walls and wooden tables and chairs, and it looks clean and elegant.
| Pipi shrimp steamed dumplings^ The first time I tried Pipi shrimp steamed dumplings, I didn’t really taste the flavor of the shrimp, but it tasted good. The skin of the fried dumplings is very thin, so it’s not a big problem for one person to eat a tray.
Maybe because of the power outage, I didn’t get to eat the hot dishes, which was a pity.
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Reviews of Zhaojiaguan(ZongDian)
Some reviews may have been translated by Google Translate
A small restaurant in the Aranya Park [Environment] The restaurant is simply decorated, with white walls and wooden tables and chairs, and it looks clean and elegant. | Pipi shrimp steamed dumplings^ The first time I tried Pipi shrimp steamed dumplings, I didn’t really taste the flavor of the shrimp, but it tasted good. The skin of the fried dumplings is very thin, so it’s not a big problem for one person to eat a tray. Maybe because of the power outage, I didn’t get to eat the hot dishes, which was a pity.
We arrived at 6pm on Friday night. I read the reviews and found that it was difficult to park at the entrance, so I parked my car a few hundred meters in advance at the side of Yanshan Road (I think) and walked over. There was a vacant seat when we arrived. A family of 3 ordered 4 cold dishes and 3 steamed dumplings, which cost 172 yuan. The taste was good, and the cold dishes were quite large. I recommend the iced crabapple, which is refreshing and women and children like. I recommend the steamed dumplings with prawns, that is, shrimps. The service was indeed as the reviews said. The waiters were all like uncles, with a cold attitude and indifferent. When they cleaned the table, it felt like they were throwing the dishes into the storage box, making a clanging sound. The male and female waiters hugged and played openly. Our table was still eating, and the waiter next to us was already sweeping the floor. There were free garlic cloves on the table, which you could take by yourself. Although the service was average, the food tasted okay and the price was not very expensive, so it was still worth eating. The food we ordered was quite filling, and people with small appetites could order less appropriately. It was about 50-60 per person, excluding alcohol and beverages. Note that at first I thought the cold dish was hawthorn, but it was actually crabapple.
Zhaojiaguan is probably the most famous old restaurant in Changli. It was founded in 1921 and has continued to this day. It has a good reputation in the local area. The most famous are the various steamed dumplings, such as those with shrimp filling, three fresh fillings, and abalone and sea cucumber fillings. They are all very delicious. Side dishes such as fried octopus in soy sauce and hot and sour soup are particularly appetizing. I come here for its reputation and highly recommend it. The restaurant is suitable for self-driving, and it is much more cost-effective than seafood restaurants.
The restaurant is in an alley near Jieyang Street. The steamed dumplings are thin and have big fillings. They are the best dumplings I have ever eaten! Stir-fried dishes are affordable. The fried octopus with sauce has good color, aroma and taste, and is a bit sweet. There are also cold dishes to look at, and there is also cold donkey meat.
Not many people go there at night, and parking is relatively convenient. However, no waiter will pay attention to you after you enter. You have to find a waiter yourself if you have any problem. There is no sense of service at all. The food is just good, but the price is a bit expensive.
The first Chinese time-honored brand in JD.com Zhaojiaguan, founded in 1921, is one of the top ten famous flavors and a Chinese time-honored brand. It is most famous for its seafood fillings, which vary in different seasons. We chose four series: seafood mantis shrimp, meat-filled donkey meat, vegetarian three fresh, and assorted assorted, one basket each.