甘长顺(五一广场店)

A well-known old noodle shop in Changsha, open 24 hours a day, with a booming business and a constant stream of customers. You can order by scanning the QR code on your phone. The delivery speed is not very fast, but you won't have to wait too long. A bowl of beef brisket noodles with original soup, the beef is relatively tender, and the key is that the warm rice noodles are extremely smooth and refreshing. The delicious taste runs through your body when you slurp it up, which is great!

The snacks here are spicy bean curd sticks, and the drinks here are soy milk. It is a very good combination for breakfast. It is not very convenient to wait for the number to be called. I hope that the process can be improved.

The ordinary clear soup chicken noodles are still okay, especially the rice noodles are really great. The rice noodles here should be a little harder, but crystal clear. In fact, they are still relatively thin. If you like spicy food, you can add some spicy food yourself in the self-service area.

[Store Name] Gan Changshun (May 1st Square Main Store) [Location] First Floor, Grand Mercure Hotel, May 1st Square, Huangxing Middle Road, Changsha City, Hunan Province Currently, there are 9 varieties of noodle soups/noodle soups/dried noodles, such as original soup beef brisket, braised pork feet, bean curd spareribs, steamed pork with preserved vegetables, mixed sauce, hot and sour, original soup pork shreds, lard noodles, among which chicken shreds and original soup pork shreds are the most famous. There are 8 kinds of cold dishes, such as cold chicken, coriander beef, red oil pig ears, cold black fungus, cold kelp, cold bean shoots, cold cucumber, peanuts, among which cold chicken is the most popular. There are 6 kinds of buns, such as steamed dumplings, pepper fried meat buns, mushroom meat buns, pickled cabbage vegetarian buns, Hunan-style siu mai, and old-style steamed buns. There are 5 kinds of snacks, such as braised pork feet, five-spice dried orchid, sweet wine egg, mung bean porridge, and white rice porridge. There are 3, 6 and 3 types of alcoholic beverages/drinks/betel nuts respectively. The wooden chopsticks with the "Gan Changshun" LOGO have a thick sense of age. The four eye-catching ingredients next to it are available on demand. Each table has 3 sauces, and the balsamic vinegar is very good. It is perfect when eaten with noodles! Must-order chicken shreds fire (additional code) ￥23+￥19 The first time you go to Gan Changshun, you must order "chicken shreds fire", and you must choose "additional code"! Although this bowl of noodles cost 42 yuan, it is a bit painful, but it is definitely worth it! The clerk served me a bowl of noodles and a bowl of noodles called "chicken shreds fire" with a sense of ceremony. "Chicken shreds fire" is Gan Changshun's exclusive signature noodle code, which is very popular with diners. The tender chicken breast cut into thin strips and the ham strips made of Ningxiang pork arranged in rows, with green chopped green onions, are all shiny and attractive. The color, aroma, taste and shape are all-encompassing, making people's appetites very excited. The "chicken shreds hotpot" is tender, fresh and smooth, with all five flavors; the noodles are very elastic and chewy. After eating the noodles and chicken shreds hotpot, don't waste the soup that has been boiled for more than four hours with chicken bones and tube bones! The noodles can float in the bowl, which is the special skill of Master Gan Changshun in making noodles. It is said that there are some particularities in putting the noodles from the pot into the bowl. First, the noodles must be arranged neatly, like a comb; second, the center must be slightly raised, slightly like a turtle's back; third, they must be square and angular when placed in the bowl. The whole bowl of noodles looks like an ancient coin with a round outside and a square inside. The most amazing thing is that if you gently push the noodles in the bowl with chopsticks, the neatly arranged noodles can turn into several circles in the soup bowl.

The first stop in Changsha is to start the morning with noodles. Gan Changshun is a century-old store in Changsha, a time-honored Chinese brand, and a well-known local noodle restaurant. There are several branches. I chose the Wuyi Square store, which is close to the exit B of Wuyi Square Station on Metro Line 2, and it is easy to find. The store has nostalgic wooden decoration, and there are noodles, buns, and snacks. Noodles are the main food here, and they are known as the "King of Southern Noodles". I ordered a bowl of original soup shredded pork noodles and original soup shredded pork noodles. The soup tastes relatively clear and the noodles are soft.

【Xiaobo Store】 "Gan Changshun (May 1st Square Store)" 🧡A person comes to eat a casual meal, the simplest may be the most delicious [smiley face] I also did a strategy before coming here. It is a century-old restaurant. I read the comments that it is crowded and there are long queues, so I was prepared! 💛As a result, I came around 6:30 in the evening. The store was deserted with only a few tables of diners. The lighting in the store was also very dim. It really has the atmosphere of a century-old store. The wooden building and wooden tables and chairs are not quite the same as I imagined. The contrast is a bit big. There is no queue and no endless stream of tourists! 💚I don’t know if rice noodles are eaten in the morning in Hunan, or if I came at the wrong time, haha, the service is also average, not particularly good. 💜After the noodles are ready, you can add seasonings by yourself, such as chili, chopped pepper, scallions, etc., and then a bowl looks very appetizing! The soup tastes good, the noodles are delicious, and the portion is okay. You won't feel burdened after finishing it. It's pretty good! 💙 As an intangible cultural heritage of Changsha, you still have to check in and try it if you come to travel!

Gan Changshun Noodle Shop in Changsha, Hunan is a century-old brand. Of course, I only knew about it two years ago. I didn’t know it before. Am I not from Changsha? I am just a tourist who loves to travel to Changsha, eat delicious food in Changsha, and see the scenery in Changsha.