LONGYIN·CHANGZHOU CUISINE

It's really not right to write a review late at night [laughing and crying] Especially in this time of scarcity of supplies During the annual meeting before the New Year, seats must be reserved in advance. Dishes also need to be reserved in advance. [Mint] Environment: There is parking at the door, and there will be staff to arrange parking. I pay attention to whether the car is easy to park when I go to a place. This service is in place. The dishes are very exquisite, but the problem is that after eating, you will find that there is no frills at all, every one! Every one is delicious! I love cold dishes. That little lotus root, especially the pickled garlic, as a girl, can you imagine that I have been eating pickled garlic all the time [covering face] Highly recommended "Changzhou First Dish" is their signature dish, which needs to be reserved in advance. It is understandable to drink a few bowls of soup. "High calcium crispy shrimp" Believe me, eat the shrimp skin. You will find that it is fried so crispy that you don't need to spit out the shell. "Jinxiu Sashimi Platter" Highly recommend ice cream foie gras! The milky flavor is very strong!

The most popular Changzhou dish on the Internet, this restaurant is easy to find on Feilong Middle Road. The lamps on the exterior wall are shining, and the dishes are very exquisite. The plating is very gorgeous and exquisite, and the lychee salmon is amazing and exquisite.

Xiangtiwan Changzhou cuisine has authentic Changzhou flavor, is exquisite and delicious, and has a nice environment.

If you're looking for a unique restaurant in Changzhou but aren't sure which one to choose, this collection of nine highly-rated and worth-visiting restaurants is worth checking out: JAGED PORK (BBQ Expert), Chongqing Yuan Lao Si Hotpot, Yanwei Hunan Restaurant, Xingshu Yu Lao (Grouper Seafood Porridge Hotpot), Tangyan (Changzhou Cuisine), Aijia Noodle House, Longyin (Changzhou Cuisine), Xiangtiwan (Changzhou Cuisine), Xiangyu (Sichuan-Hunan Fusion Cuisine), and Fuqianlou. These tips might be helpful for those of you in Changzhou lately, and if you're interested but haven't made the time yet, save this list! #MyHometownSnacksIPick #EnjoyASeafoodFeast #MeishilinRestaurantCheck-In #ChangzhouFood #HotpotYouWantToLineUpFor

✨If you plan to visit Changzhou during the summer vacation, you are so lucky! As a senior foodie, I have already "checked out" the places for you in advance. Hurry up and save this list of must-eats. Each one is the essence, and the price-performance ratio and taste are both excellent! 🎉 🥛【Doubaopu】 Having a cup of milk-covered soy milk in the morning in summer is amazing! It's like soy milk with ingredients, silky and smooth, cool and refreshing, and the fragrance of beans lingers in your mouth. Paired with the green shrimp steamed buns in the store and the soft shrimp meat, you will know that this trip is right after one bite! 🍲【Nanyuan Republic Teahouse Restaurant】 This restaurant is a favorite of locals. Both cold and hot dishes are super good. You must try the mouth-watering chicken and Nanyuan Zao Sibao. The roast goose is so authentic, just like the Cantonese restaurant. The stewed goose is very rich, the skin is thin and the meat is thick, and the juice bursts in your mouth when you take a bite. There are also clay pot pig intestines, which are very tasty and go well with rice! 🍜【Zhengji Rice Noodle Rolls】 In Changzhou, Zhengji Rice Noodle Rolls are an old signature, and many people come here because of their reputation! They use stone-ground rice soup to make rice noodles. The dishes in the store are affordable, but the taste will definitely surprise you. The deluxe version of rice noodles is only 20 yuan, and it has seafood, beef, and clams! The rice noodles are as thin as cicada wings, but the filling is super solid. Pour the sauce on it, it is fresh and tasty, with a strong rice aroma and a faint peanut butter aroma. 🥩【Bingquan Guangdong Pork Offal Porridge】 Friends who come here for the first time must try the iron plate and pork offal porridge! If you don’t know what to eat, the boss is very considerate and will recommend it to you according to the number of people. Half of the pork offal is made into iron plate, and half is made into porridge. The pig liver and crispy intestines have no fishy smell at all, and they are warm and smooth in the throat. It’s refreshing to have a bowl occasionally in summer! 🍗【Longyin Xiangtiwan】 The retro new Chinese style decoration of this restaurant is so popular! You can order dishes in the open counter, and the dishes are clear at a glance. The Longcheng grilled pork ribs are just the right amount of fat and lean, not dry or greasy when eaten, and the sweet and sour sauce makes them taste even better. When the dish is served, it is surrounded by clouds and mist, full of ritual. The cheese pumpkin is also super delicious. The soft and glutinous baby pumpkin is paired with a special cheese sauce, suitable for all ages. My dears, with this guide, you can enjoy the food in Changzhou! Remember to follow me, more food is waiting for you to discover! 💕#Changzhou Features #How to Play in Changzhou #Romantic Date Restaurant