






 可爱的旅途88On the first day after arriving, I simply had dinner at InterContinental Xian Restaurant. The restaurant was doing well, and I could only book a table at 19:30.
The fish head was fresh, and the soup was light, with bamboo shoots, green vegetables, red dates and wolfberries, fish balls and small river shrimps. There was a small ribbon-cutting ceremony before the fish head was opened, which was interesting. But the overall price-performance ratio was average.
The service in the restaurant was OK, but it was a bit noisy when there were many people.
可爱的旅途88On the first day after arriving, I simply had dinner at InterContinental Xian Restaurant. The restaurant was doing well, and I could only book a table at 19:30.
The fish head was fresh, and the soup was light, with bamboo shoots, green vegetables, red dates and wolfberries, fish balls and small river shrimps. There was a small ribbon-cutting ceremony before the fish head was opened, which was interesting. But the overall price-performance ratio was average.
The service in the restaurant was OK, but it was a bit noisy when there were many people.
On the first day after arriving, I simply had dinner at InterContinental Xian Restaurant. The restaurant was doing well, and I could only book a table at 19:30. The fish head was fresh, and the soup was light, with bamboo shoots, green vegetables, red dates and wolfberries, fish balls and small river shrimps. There was a small ribbon-cutting ceremony before the fish head was opened, which was interesting. But the overall price-performance ratio was average. The service in the restaurant was OK, but it was a bit noisy when there were many people.
InterContinental Qiandao Lake is great. First of all, it has a good location. The hotel is located in Xianshan Peninsula. The road to the hotel is very beautiful. The hotel's greening, design, parking, and service are all first-class. The food tastes very good, the environment is elegant, and the service is good. Of course, the price is not cheap.
The hotel environment is very good, the dishes taste very good, there are two sets of meals to choose from, the price-performance ratio is also very high, in line with the hotel standards, highly recommended
If you don't have much time off, it's a good choice to bring your kids to Qiandao Lake for a vacation~ A 3-day, 2-night trip to Qiandao Lake to breathe in the pure air and take your kids to feel the tranquility of the lake view~ 🌟 Transportation Shanghai🚄 Qiandao Lake Station 2h, there is a hotel bus🚌 to pick you up when you get out of the station, remember to make an appointment one day in advance This time we took our kids to stay at the InterContinental🏨, the environment is great, surrounded by the lake~ You can also see the beautiful sunset at the hotel observation deck at night~~ We stayed in a parent-child room, the room is cute and childlike, and the big bed is thoughtfully equipped with a fence🫰🏻 and welcome fruit tasting😋 🏖️ 3 days and 2 nights of entertainment: Xianshan Botanical Garden tour, Xianshan train, tiger🐯 car around the lake, small animal feeding, lakeside sketching, pottery handmade, indoor children's playground, InterContinental white lighthouse photo taking~ We had dinner at Xian Chinese Restaurant, and ate authentic Qiandao Lake fish head, the soup really didn't have any fishy smell, it was super delicious! ! ! In addition, the hotel also gave away three travel photos. The moon arch at the entrance was super photogenic for sunset~ It's worth keeping as a souvenir! Finally! The orange orchard at InterContinental will be ripe next month, so you can pick them if you take your kids there~ #Where to go with your kids on weekends #Parent-child travel #Qiandao Lake travel
Autumn Stories of Qiandao Lake: Intoxicated by the Lake and Mountains at the Summit of the Intercontinental Qingdao Lake in autumn is a palette accidentally overturned by the Creator. Beneath the pristine blue sky, 1,078 emerald islands shimmer like stars on a jade plate, the lake shimmering with a shimmering hue of emerald and amber. As dawn breaks, a wisp of mist drifts across the mountains, and it's as if Huang Gongwang's "Dwelling in the Fuchun Mountains" slowly awakens before your eyes. This lake, enchanted by the autumn light, is the poetic haven long sought by literati and poets. A Dwelling Between Clouds and Water Choosing an Executive Lake View Room is the wisest choice for this autumn feast. The moment you open the floor-to-ceiling windows, the vast expanse of Qiandao Lake becomes a flowing scroll, a private collection. The 28-square-meter terrace, like a suspended observation deck above the lake, features carved cast iron tables and chairs, and blooming bougainvillea, creating a perfect frame for the view. In the afternoon, sip tea while leaning against the balcony, watching the sunlight weave a shimmering golden brocade across the lake. As dusk falls, the sunset glow on the horizon presents a visual feast never repeated daily—orange and crimson blending among the clouds, finally sinking into the inky water. This scene perfectly evokes Wang Bo's timeless verse: "The setting sun and the lone wild goose fly together, the autumn water and the vast sky share the same hue." A Taste of Lake Fresh Collection Dinner at Xian Restaurant is a culinary masterpiece. The Xiushui Fish Head Soup is simmered three hours in advance. Freshly picked wolfberry leaves float in the milky white broth, and a spoonful is as delicious as drinking jade dew. The perfect complement is the accompanying sturgeon caviar, whose shimmering beads burst on the tongue, evoking Du Mu's autumnal ode: "The yellow mandarins of Yuepu are tender, and the purple crabs of Wuxi are plump." The Braised Sturgeon Tendon with Water Chestnut Mushroom and Scallion is a truly ingenious creation. Transparent tendons from ten-year-old sturgeons are cooked alongside water chestnut mushrooms from the south of the Yangtze River, creating a delicate and delicious combination of softness and crispness. The Chun'an Stir-fried Chicken features free-range young chicken from bamboo forests, stir-fried with wild green peppers, creating an irresistible aroma. The Xianshan Dingsheng Cake, the ultimate dish, holds a hidden surprise. Its rose-colored red bean paste filling transforms into a flowing sweetness amidst the steaming heat of the steamer, a modern interpretation of Lu You's poem, "There is nothing to be desired in this world; how can one exchange it for jade minced meat and water shield?" Morning Light on the Lake and Exploring the Mysterious Realm The next morning, a culinary adventure begins at the all-day dining restaurant on the lake. Amidst the rising smoke from the open stove, a master chef prepares freshly made boat noodles—a tradition of Qiandao Lake fishermen. The tender noodles are simmered in a fish bone broth, topped with dried whitebait and scallions. Sipping the hot broth, you'll feel as if you're on a fishing boat in the morning mist. Freshly squeezed carrot and apple juice, shimmering with the color of the morning sun, paired with the rich aroma of freshly ground soy milk, surpasses even the tea-drinking euphoria of Dongpo, who described it as "snow foam and milk flowers floating in the afternoon cup." After lunch, I strolled to Moon Bay, where egrets soared and landed among the reeds, and the wooden plank road creaked melodiously underfoot. The lakeside lighthouse, bathed in the autumn sun, its red and white tower contrasting with the emerald waters, created a perfect backdrop for travel photography. Though autumn had already arrived, the water remained a pleasant 30 degrees Celsius. While swimming in the infinity pool, my view reached the distant mountains, as if I were swimming into a landscape painting. A Reluctant Farewell Three days of lakeside living made the hustle and bustle of the city fade away. I fell asleep every night to the gentle sound of rippling water, even my dreams tinged with the lake's clarity. Looking back as the high-speed train departed, the scattered islands seemed like frozen notes, still playing an unfinished autumn symphony. I finally understand why Fan Zhongyan wrote, "The elegant Tonglu County, the old fishing platform of Yanling." Such scenery truly inspires one to "be free from worries, and share a carefree heart with the white clouds." Autumn in Qiandao Lake is a glazed dreamland hidden in the heart of East China, a love letter to modern people. As the train, laden with the lake breeze, sails towards the city, the starry sky we gazed upon from the terrace, the fresh lake seafood we savored, and the emerald waters of the swimming pool have all become timeless golden autumn marks in the long scroll of life. Travel Tips 1. The Shanghai High-Speed Railway connects to Qiandao Lake Station, and the hotel shuttle bus passes along the picturesque Ring Road. 2. The autumn afternoon sun can still be intense, so bring sunscreen. 3. Don't miss the Executive Lounge's evening cocktail reception; reserve a window table in advance. 4. Xian Restaurant's signature dish, Xiushui Fish Head, requires advance reservations; a limited quantity is available daily. #AutumnTravelDestinations #HangzhouInstagram-StylePhotoshoots #WhatEveryone's Doing During the National Day Holiday? #Great place to go in the cool autumn weather #CityHumanitiesNotes