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The environment is average and the store is not big.
I just happened to be hungry, so I ordered another bowl of chicken shredded tofu powder. The price at that time was 10 yuan per serving, which was quite cost-effective. It was a big bowl full of ingredients, and the taste was quite good, not too spicy. In addition, the side dish of cabbage was self-service, which was quite fresh and refreshing.
On December 31, 2018, after eating Lei's tofu dumplings, I turned left and walked forward for about one or two minutes and saw this store. Fate! Haha The environment is average and the store is not big. I just happened to be hungry, so I ordered another bowl of chicken shredded tofu powder. The price at that time was 10 yuan per serving, which was quite cost-effective. It was a big bowl full of ingredients, and the taste was quite good, not too spicy. In addition, the side dish of cabbage was self-service, which was quite fresh and refreshing.
The raw material is the trough meat of the neck. It takes forty minutes and five processes. Ten pounds of pork fat can only produce one kilogram of finished product. Adding salt and other seasonings to rice wine becomes the core of the modulation of stir-frying crispy whistle, just like adding sugar color. The pork cubes are not only wrapped in a caramel coat, but also have a more complex flavor❗️ Control the oil and let it cool. The surface of the crispy whistle is completely air-dried. The crispy shell tightens the aroma of animal fat. The salty and fresh taste is especially suitable for making ingredients for various foods. Many local snacks in Guiyang have to add a little crispy whistle to enhance the flavor at the end. 📝Note tips: The dining environment is relatively simple, the noodles are spicy and red oily, and those who can't eat spicy food should be mentally prepared.
It was already late when we arrived, and we had drunk a lot of wine, but as soon as we took a bite of noodles, we felt comfortable and tasty, especially the noodles, which were completely different from the noodles in Sichuan. It is said that duck eggs and noodles were fermented, and the taste was very special. It was very pleasant to have a bowl after drinking. It is said that people in Guiyang would come here to eat a bowl after drinking at night and then go back to rest. The environment is average, the inside is very small, and most people eat by sitting on the roadside, and there are many people. I will go there again if I have the chance in the future.
The chicken shredded tofu noodles at Weiqingmen are well-known, and there is a queue at night. The white shredded chicken accompanied by tofu and red chili is very delicious.
What a bargain! The coupon was perfect, the food portion was quite generous, I will definitely buy it again next time!