






五七品味Thanks to the Hanzhong locals for leading the way,
We found a fly-in-the-wall restaurant on Wangjiang Road that serves Jiangyou pig intestines.
No need for marketing, seats are snapped up at mealtime.
Three bowls of pig intestines and one bowl of beef are so satisfying,
Authentic Sichuan flavor,
The small bowl of roasted pig intestines is tender and tasty, and chewy,
The beef is stewed soft and tender without getting stuck in your teeth, and the side dish of carrots is also delicious!
Beef with young ginger, Maoxuewang,
Pork belly, kidney, elbow meat,
And my favorite pickled cabbage fried konjac,
You can order it with your eyes closed without making a mistake,
The price of twenty or thirty yuan is too affordable, drink some refreshing Hans Pure Draft,
Or blow a bottle of lychee-flavored cabin, it's so delicious #Fly-in-the-wall restaurant that only locals know
Thanks to the Hanzhong locals for leading the way, We found a fly-in-the-wall restaurant on Wangjiang Road that serves Jiangyou pig intestines. No need for marketing, seats are snapped up at mealtime. Three bowls of pig intestines and one bowl of beef are so satisfying, Authentic Sichuan flavor, The small bowl of roasted pig intestines is tender and tasty, and chewy, The beef is stewed soft and tender without getting stuck in your teeth, and the side dish of carrots is also delicious! Beef with young ginger, Maoxuewang, Pork belly, kidney, elbow meat, And my favorite pickled cabbage fried konjac, You can order it with your eyes closed without making a mistake, The price of twenty or thirty yuan is too affordable, drink some refreshing Hans Pure Draft, Or blow a bottle of lychee-flavored cabin, it's so delicious #Fly-in-the-wall restaurant that only locals know
A very unique little shop, all foodies come here for the reputation [Grin][Grin]