SHAN HE TUN

The bighead carp has a much less earthy smell than the river grouper. The pot-fried fish has a slightly sweet taste of egg corn cake, which is crispy and soft, and very pleasing. The chicken stewed with mushrooms and steamed dumplings is more delicious than the goose meat and sauerkraut. The stewing process here is also more sophisticated than other iron pot stews. The ribs are good, and the potatoes are the best! Soft and sandy! The pickled cucumbers are also delicious~ The service is also good

The delicious food produced by the black soil is so delicious! Sitting around a warm table, eating it is so satisfying. The ingredients are so good. The iron pot stewed goose is so delicious. You can add a lot of auxiliary ingredients and the taste is awesome.

It is recommended that at least 4 people come to eat the iron pot stew, otherwise it will feel a bit wasteful. I chose the iron pot stew of the spine. It took about half an hour from the table to the time it was ready to eat. You have to wait until the soup is dried up before you can eat it~ However, it is recommended to turn off the fire after it is dried up, otherwise it will become more and more salty as it stews, and it will taste a bit choking. The texture of the spine is quite good, suitable for chewing, and very tender~ The side dishes are also sufficient, and it will be slightly sour due to the pickled cabbage, which is more appetizing~ You must come to eat it once when you come to Harbin~

I have been there many times. The food is delicious and economical. My favorite is the sturgeon ribs hot pot, which is fat but not greasy and leaves a lingering fragrance. The hot pot is also amazing, like Zhuge Liang's feather fan, crispy and soft. Order it quickly to prevent it from being sold out. In winter, the queue is crowded with people at the aisle door, and it is worth waiting for an hour.

Authentic Northeastern iron pot stew! The taste is worthy of the ranking, the price is not expensive, and most importantly, it is affordable, delicious and full of meat~ This is a delicacy that southern friends must not miss when they come to Harbin! Even if you don’t like it, you must try it! Some of the more delicious ones include ribs, goose, fish, and other vegetables you like. The small flower rolls are intimate and delicious. If you like coarse grains, you can also choose pot stew.

The first time I came to Harbin, I had to try the Northeastern specialty iron pot stew. The five of us didn't order much, but we found that we couldn't finish it. The quantity was large, especially the potatoes, which seemed to be added for free. But it was really delicious, recommended