Zhiyin Jiulou

I had a meal here last night. The environment was nice and the service was very good. The air-conditioning was really cool. It was a great time for a small get-together in the summer. There are some dishes on the menu, but the food tastes very good. A small suggestion, put two more payment codes.

The taste is good, the sweet and sour pork is not too sweet, just right, the double-section stir-fried pork is all meat sections, there are a few shrimps on the surface, not shrimp sections, the environment is good, the underground single room is a bit hot, the service is thoughtful, and parking is a bit difficult.

It seems to be a restaurant where locals gather for dinner. There are many private rooms or round tables in the store for family dinners~ Two dishes are definitely enough for two girls, so we directly ordered the most recommended pot-fried pork and Demoli stewed fish~ Using Qiulin kvass as a reference, the stewed fish here is really very substantial. In addition to a complete fish, there are also a lot of tofu and vermicelli. To be honest, one pot is enough for two people~ The overall taste of the stewed fish is salty and fresh, so you must have a bowl of rice. It is a very good dish~ Pot-fried pork must be eaten while hot, the taste will change when it is cold~ The whole fried is very crispy and coated with sweet sauce. I feel that it may be the most suitable dish for people who love sweets in Northeastern cuisine~ It is really large, so if you come here for tourism, you must control the amount of dishes you order~

A restaurant near the Science Park, very popular, often visited by lab parties. The dishes are large, tasty, and affordable, suitable for multiple people to eat together. Pressure pot carp - a must-order every time. A big carp. The fish is tender and tasty, and the soup tastes good. Garlic shrimp - the shrimp is cut in half from the middle, and it is handled very cleanly. Covered with garlic, it is quite tasty. Chicken wings - a little greasy, can't eat too much, but very tasty, slightly sweet. Dry pot organic cauliflower and dry pot potatoes - both recommended! Heated with fire, always hot, and very tasty, not too greasy.

The food is delicious and it's a unique restaurant with a nice environment. It serves Northeastern specialties at affordable prices. The braised crucian carp with tofu, blood sausage, and hand-pulled pancakes are really delicious. I hope I can have a chance to try them next time. It's worth recommending!