MENG LI SHUI XIANG NONG JIA CAI

Mengli Water Village is quite famous. I came here after seeing the recommendation from Ctrip. I tried it and it tasted pretty good. There were a lot of people during the holiday so the food was a little slow. I ate half of the white fish and lotus seed rice and it was okay.

Beautiful and quiet, antique environment, the decoration inside the store is very classical, looking out the window at the small bridge and flowing water, antique style, dining here is a real enjoyment, worthy of being the most popular restaurant in the area, the dishes are very generous, the taste is also very delicious, a good dining environment, definitely worth recommending

It is worthy of being the most popular restaurant in the local area. It is a real pleasure to dine here. It is like going back to ancient times. The environment is so quiet and the scenery outside the window is antique. The dishes are mainly seafood, which is super fresh and delicious. The waiters are also very friendly and tactful. It is definitely worth coming here to experience it. You will definitely like it. It is highly recommended.

The restaurant is by the river, and there are restaurants next to each other. We walked into this restaurant randomly. It is not big, and the decoration is so-so. We found a seat by the river, ordered some beer, some small dishes, saltwater river shrimp, white water fish, the ingredients are fresh, and the taste is relatively fresh. I saw that the fried small fish ordered by the neighbor was good, so I also ordered one. If you go in October, you can try the water chestnuts and edamame, which are special dishes! The price of the restaurant is fair, a little more expensive than outside, but still acceptable. In addition to the a la carte, there seems to be a set meal.

The brown sugar steamed cake in this shop is the best I've ever eaten in Xitang. I highly recommend it. It's fermented just right, soft but not loose, with dense and even pores. You must order it if you go. The chestnut chicken feet and pig's trotters are very tasty when stewed in one pot. If you like to eat something a little crispy, it is recommended to tell me in advance when ordering. The regular ones are still quite chewy.

This is a really great restaurant. The food is really delicious, and the service is excellent. The owner is very friendly and the waiters are very welcoming. It's really great! The prices are also very reasonable, which is great! The white water fish, lotus chicken, and vegetables are all excellent and taste great!

We ordered lotus-flavored chicken, white-water fish, and the local specialty green vegetables. The white-water fish was light and very fresh. The lotus-flavored chicken was okay, with decent flavor. The highlight was unexpectedly the humble local specialty green vegetables. The aftertaste was a bit like chrysanthemum, which left a lasting impression.

I came here because of its reputation! I saw too many pioneers' high praise for this place on Ctrip, so I walked through the small bridges and flowing water and the misty corridors in Xitang before I found this place: Mengli Water Village (Wan'an Bridge Store). I ordered a few signature dishes, which were unique in taste, plus a pot of osmanthus wine, accompanied by the rainy view of the river. Two people shared the pot and returned satisfied, still savoring the aftertaste~