Reason:A cozy little shop on the streets of Lhasa, the spicy and aromatic cold noodles are very popular
Currently closed|Open at 10:00 today
生态园路小野家の店对面
What travelers say:
After many years, I came back to this Tsom Jelly. It was actually more of a memory. A roadside shop on Ecological Road. I walked here with a group of friends after watching the sunset at Yaowang Mountain. Unfortunately, we are all gone now. There are still many people queuing, mixed with tourists and locals. But the taste is not as good as before. The jelly is so-so, the fries are not crispy enough, but the yogurt popsicles are good.
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Reviews of 措姆凉粉
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After many years, I came back to this Tsom Jelly. It was actually more of a memory. A roadside shop on Ecological Road. I walked here with a group of friends after watching the sunset at Yaowang Mountain. Unfortunately, we are all gone now. There are still many people queuing, mixed with tourists and locals. But the taste is not as good as before. The jelly is so-so, the fries are not crispy enough, but the yogurt popsicles are good.
A small shop with a simple appearance. There are always a lot of people queuing in front of it. When I came to Lhasa, my friends recommended this shop to me. Auntie had to arrange it. The jelly is so delicious. It is sticky and tastes great. The homemade chili oil is very fan. The potato strips are also delicious. The sweet tea is also delicious. Nice🌸
I took photos of the food map merchants in the afternoon. After taking photos of several of them, I almost couldn't eat anymore. Especially Aunt Peng from Yaowangshan Liangfen Shop, she made nearly ten varieties of various noodles and dumplings for me to take photos, and then asked me to eat them one by one. One by one! Eat! I really ate so much that I almost fell down! Tomorrow, I have to go out with an empty stomach. P.S. Yaowangshan Liangfen is better than Cuomu Liangfen!
It was really worth the trip. I arrived at the store at 9:30 in the morning, but it was not open. I forgot that there is a three-hour time difference between Lhasa and the mainland, so I rushed there again at 3:00 in the afternoon. This time it was open. I ordered yogurt popsicles, which were super delicious, one yogurt with a little too much sugar, one fried potato, which was super delicious, highly recommended, one wide white rice noodle, which was also good, a small portion, but it was enough to fill me up, and a jelly cake, which was just a jelly spread on top of the cake with some seasonings, it was delicious, I ordered five servings for one person, and I felt very happy watching the plate slowly fill up.
Before going to Tibet, I read the guide and some netizens mentioned that you must try the Tsom Jelly when you go to Lhasa. I had an impression in my mind. I thought it was always on the bustling Barkhor Street. After going to Lhasa, I thought of Tsom Jelly on Barkhor Street, but I couldn't see it on Barkhor Street. After searching, I found out that it was not on Barkhor Street. You have to turn out from the alley of Barkhor South Street and go to the small street across the road. It takes less than 10 minutes to walk from Barkhor Street. It is a small window, next to a small narrow room, a long table, and two rows of benches. It is eaten by locals, and there are no tourists at all! When we bought it and sat down to eat, a local Tibetan family of four across the street kept looking at us, and they must be wondering why tourists came here to eat. Here is the key point-Tsom Jelly, it is delicious! ! When I saw netizens talking about Jelly, I thought that Jelly is from Sichuan, not Tibet, and it must be opened by Sichuan people in Lhasa. But when I went to eat, I took a special look and saw that the people who made Jelly and collected money in the store were all Tibetans. Besides, the jelly is not exactly the same as the one in Sichuan. It is not in strips, nor is it so smooth. It is like the homemade one, in pieces. The most important thing is that it tastes good! Very fragrant! Not very spicy. The store only sells a few things, jelly, white wide noodles, cold noodles, fried potatoes, butter tea, and milk tea. Jelly, white wide noodles, and fried potatoes are all 5 yuan per serving. I wanted to eat it again before leaving, but unfortunately I didn't have time. It's the same sentence. If you go to Lhasa and have time, you must try the Como jelly. It's really delicious! !
The food is really good, but it takes too long to wait for the food. I waited for more than an hour that day. But I am willing to wait that long if I can eat delicious food. The yogurt popsicle is worth recommending!
A little distance from the busiest Potala Palace, a small shop next to a small street, don't expect much good environment, I guess those who eat in the environment will definitely dislike it. I saw people queuing up, and the key is that there are locals queuing up, so I decided to try it! One person ordered a cup of fresh milk, a portion of yogurt, a portion of jelly, and a portion of fried potatoes, a total of 20 yuan. My favorite is fresh milk, the taste is very mellow, followed by yogurt. Fried potatoes are edible, and jelly is more ordinary. Then sit inside to eat, there are also locals sitting inside, it feels pretty good, quite down-to-earth! :)
I went there to eat. The jelly was very good, and the cold noodles felt a little dry! Everything else was ok, worth queuing and worth eating