Name: 苍蝇胡同(大里路店)
Address: 50 meters southwest of the intersection of Dali Road and Xishan Road, Tangshan
Telephone: +8618332931413
Price range: ₩
Rating: 5

The soul of barbecue is this skewers, paired with various small beers. It is a good feeling to sit together and chat with three or five friends on weekends. This place is particularly suitable. There are also some small cold dishes that are well mixed.

烧烤的灵魂也就是这一把烤串再配上各种小啤酒了，三五好友周末坐在一起聊聊天是很不错的感觉，这里尤其比较适合，还有一些小凉菜拌的也不错

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苍蝇胡同(大里路店)

This barbecue restaurant tastes good and the service attitude is also very good

No. 4 of Local Restaurants in Tangshan

The taste of Burger King is the same across the country and even the world, but there will be very subtle differences. This Burger King is relatively suitable. The environment is on the fourth floor of Zhenhua. It can only be said to be a standard layout. I prefer the window seat in the Times Square store. But at least the heating has never been turned off like Hongchi. The service is given five stars out of sympathy for the service staff, because they did not do a good job not because of laziness, but because there are not enough people. The main opinions are three: 1. No one clears the table after the meal, and the same problem also exists in Starbucks. 2. The washbasin is particularly dirty, because Burger King&#39;s washbasins do not have toilets and are not isolated. The water is dripping together with the customer area, which makes it particularly dirty. And after we press the hand sanitizer to take it away, the sticky water behind it drips onto the washbasin. 3. The waiting area is messy. There are many problems, including wasting straws. But this is the best of the four Burger Kings in Tangshan.

#Eat a seafood feast 
I have eaten king crabs quite often. It is very common in iced snow crab buffets, but I have never eaten live snow crabs [covering my face] The set meal of the store feels worthwhile. I asked my friends to come and try it [come on][come on]
[mint] Environment: A typical Japanese restaurant, the first floor is a scattered table, and king crabs, snow crabs, and red hairy crabs are swimming in the aquarium [color] The second floor is a private room, in the form of tatami, very private, suitable for chatting [strong]
[service bell] Service: The waiter is good-looking, which once again verifies the theory that the waiter&#39;s appearance is proportional to the price [laughing and crying] The service is quite good, even our request to eat smashed cucumbers is met [covering my face] It&#39;s my first time to order smashed cucumbers in a Japanese restaurant, and I guess the chef of this restaurant should also be making it for the first time [covering my face] But the mood of the beauties doesn&#39;t seem to be very high. Is it because the year-end bonus is not enough [silly smile]
In terms of dishes, first of all, the set meal is definitely more cost-effective. The snow crab is fresh and the meat is plump and sweet. It should be enough for three people [strong]
But other than that, there are not many highlights. The overall production level is very average. The tempura is a bit old, the cheese-baked crab legs are greasy, and the soft-boiled egg in the ramen is a bit unsuccessful [covering face]. The quality of other ingredients besides crab is also average. It is basically the level of a Japanese restaurant with an average per capita price of just over 100 yuan [picking nose]
I suggest that friends who come here mainly eat crabs. It is more suitable for business banquets. Use crabs to stabilize the scene, and the environment and waiter&#39;s appearance add points. Signing the bill is in the next second [laughing and crying]

The signature baked bun has a crispy outer layer and a tender, juicy filling, paired with a layered topping for added flavor. Free pickled garlic and salted vegetables are provided to cut through the richness, and the donkey offal soup is generously portioned and free of any unpleasant odors. For meat lovers, try the platter of donkey intestines and meat. The open kitchen gives you peace of mind, and complimentary millet porridge is available. Open from 6:30 AM to 2:30 AM, they cater to both breakfast and late-night snacks.

There are many spicy hot pot dishes, the tofu skin is especially delicious, and the noodles are also good.

A traditional restaurant suitable for large gatherings
It&#39;s really good, the food is really good

[Mint] Environment:

The large round dining table is indeed of high quality, especially the turntable
You can also experience a comfortable and smooth experience even if you order a table full of various dishes
The lighting is pretty good, and the appearance of the dishes is somewhat enhanced

[Service bell] Service:

The service quality is impeccable, and it is very considerate to respond to requests
The waiter is very patient and helps to divide the food
The kitchen is not bad, and it is rhythmic and freshly baked

Premium Thirteen Spices Lobster Small Braised Lobster
The signature is really good and fresh
The ingredients are quite clean and hygienic, and the eating experience is comfortable
The taste of the dishes is quite rich, and every kind is available
It is not difficult to peel the shells, and when you are lucky
The waiter can also help, which is very considerate!

Lamb skewers, grilled kidneys, chicken skin meat
The meat quality is very good, the skewers are really great
The roasting temperature is quite high and the seasoning is also on point
The price-performance ratio is even higher, it is really great

#Work Meal Team Food Record

苍蝇胡同(大里路店)

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