MAISON FLO TIANJIN

The Caesar salad tasted good, the black truffle mushroom soup was relatively light, not amazing, the foie gras was a bit fishy, ​​so I quickly ate some raspberries to get rid of the greasiness, the cod was good, and it was not bad to eat with the soup. The waiter kept saying that we had enough, so we ordered their dessert soufflé, which turned out to be a hot dessert with ice cream, which was quite unique. You can try it:) I like exquisite dishes, and I can eat a lot by myself, haha. It's a pity that I came at noon and didn't hear anyone playing the piano. The bread they served was very crispy and I couldn't eat it, haha

Tianjin Flou French Restaurant is located at No. 37 Guangfu Road (near Xinyi Street, next to Shanghai Era), and is within walking distance from Exit B of Jianguo Road Station on Metro Line 2. It is a western restaurant with private rooms, scenic seats, and open-air seats, and the environment is very good!

Xiaoxianer's Food Time ❤ French Restaurant in Fulou No. 37, Guangfu Road (near Xinyi Street, next to Shanghai Times) ❤Anniversaries require a sense of ceremony, and Fulou's atmosphere, service, and dishes all meet the requirements~ I booked a seat in advance, not only did they set up the table, but they also gave me a small cake, which was very thoughtful~ It happened to be the 20th anniversary of Fulou, and there was a set meal with great value for money~ Starter Crispy Pork Pie The appearance is very tempting, and the combination of pork, foie gras, and bread is rich in layers~ The pork part is very tasty, with a thick and delicate taste~ Black Truffle Cream Mushroom Soup A large bowl, rich, delicate, full of milk flavor, but not too greasy, it is a perfect match with the small bread before the meal~ French classic Burgundy baked snails The snails in Fulou are needless to say, they are quite authentic~ The sauce is delicious, and the snails are also fragrant and glutinous~ Main course Grilled beef tenderloin It should be cooked 70% well, which is just the right texture for those of us who don't like to eat raw meat~ It looks like a small piece, but the meat is thick and thick~ Confit duck leg The skin is crispy, the duck meat is tender and chewy~ The mashed potatoes are super delicious! Pan-fried salmon This dish is the most amazing, the salmon tastes very fresh and tender, and it is delicious when eaten with the sauce and side dishes~ Classic bolognese The tomato flavor is very strong, the texture of the noodles is just right, and there are large pieces of meat, which is very satisfying to eat~ Dessert Tiramisu It's the first time I've seen the round ball shape, it's very unique and delicate~ The taste is even better, and the ice cream is also super delicious~ ❤In addition to the excellent dishes, I like the atmosphere of Fulou the most, it's quiet and not embarrassing~ The service is timely and thoughtful, and it doesn't affect the meal by being too dogmatic about French dining etiquette~ In short, for friends who want to experience French food, this is definitely the first choice in Tianjin~

The weather was good that day, which was a bonus! There was a live concert next to Paulaner Sitting in the Flo outdoor seating, I was in a really good mood! ! ! ! I think French snails are a must-order dish here. It costs 68 yuan to order it outdoors and 72 yuan to order it as a meal indoors. It is delicious and perfect for one person. I liked the heart cake in the indoor dessert cart for 98 yuan. Although the price is a little expensive, the taste is unexpectedly good. The restroom is downstairs, clean and tidy. Finally, before leaving, the clerk gave me desserts and small gifts. I ate and got them as gifts. I was so happy traveling alone! ! ! !

『Flou French Restaurant』 The earliest authentic French restaurant in Tianjin Flou French Restaurant has always been a high-end restaurant in the hearts of Tianjin people. Recently, it launched a relatively cost-effective winter limited-time value lunch set meal group purchase of 98 meters. It includes an appetizer, a starter, and a main course. You can choose a dessert for 20 meters. The appetizers are very delicate. The baguette with butter can be added at will. It is heated before serving to ensure that customers eat hot food. The service is very good and considerate. The Burgundy snails are selected as the first course. You must eat snails when eating French food, otherwise it will be a waste of time. The snails here are very tender. The juice flows out when you bite it. It is very delicious. The butter spinach sauce tastes great too. I don’t want to waste it. The main course is the traditional fried gudgeon and Provence stewed vegetable milk foam. The fish is tender and juicy, and the sauce wraps the mushrooms. The romantic atmosphere of Provence is overwhelming. Before leaving, I was given a classic French dessert, croque monsieur. Compared with other exquisite and gorgeous French desserts, the dark croque monsieur is indeed not very eye-catching. The crispy and tough texture of the shell is very interesting. Under the protection of the shell, there is a soft and sweet heart, and the moist and chewy filling is tender and smooth. Take a bite, the strong contrast between crisp and soft interweaves an amazing conflicting taste. Address No. 37 Guangfu Road, Italian Style Street (near Xinyi Street, next to Shanghai Times)

We came for our wedding anniversary. It was a weekday night so there weren't many people. There was a big sycamore tree at the door. Someone was playing the piano in the restaurant. The environment was very enjoyable~ We ordered a set meal of 688 + a glass of champagne for 148. The dishes tasted very authentic and the champagne was delicious. The portion was a bit large. I could hardly eat the side dishes after the main course...but the restaurant kept sending us appetizers, desserts, gifts, and anniversary photos. I could print out the photos and take them away. It was a very satisfying meal. The service was also very good. The table was set up after the reservation. During the meal, the waiter always came to confirm whether we had eaten well. There was also a cooperative parking lot in the basement of the building of Tianjin Planning Museum~

The hall looks spacious and bright, making people feel comfortable sitting inside. The tables and chairs in the restaurant are arranged very neatly, the floor is also very clean, and the soft lighting makes the hall look very warm and feels good. The decoration inside the store is very unique, but both the environment and the feeling it gives are very good; so there is no need to worry about being affected by others. The decoration inside the store is quite good. Although the area is not large, the environment inside is very good and it is worth recommending to everyone.

In summer, the Italian-style street is the most beautiful place in my impression. I made an appointment with my friends to meet at Fulou. I specially chose an outdoor seat and listened to the wonderful music next to me. It was so comfortable. The appearance of the dishes is naturally not to mention, and the taste is also great! It is perfect for eating and chatting here.