Tonglurendapaidang (yangguang)

The copper pot chicken is the specialty of this restaurant. Almost every table will order one. The fried yellow beef with pepper is also well-known. This brand has several chain stores in this small city. Not bad.

Everything is cheap when traveling on weekdays, and meals are also discounted. When I went to Tonglu, I saw good reviews of this restaurant and tried it. The restaurant is very large, and free parking is available on the roadside. The dishes are really large, and two people can't finish them, and the average cost per person is just over 60 yuan. I prefer Wo tofu, which is really special and tastes great. The environment inside the store is also great, and the price-performance ratio is super high.

A very good restaurant, this restaurant mainly serves farm dishes and special dishes. The decoration of the restaurant is also very good. The taste of the dishes can reflect the tastes of various places. The service attitude is also good.

I saw it on the Zhejiang cuisine rankings, and it really lived up to its reputation. Fortunately, I arrived a little early and sat at table 2 as soon as I entered the restaurant. It was a food stall style, and I ordered dishes in front of the kitchen as usual. The dishes were served quickly! The most delicious braised duck was sold out, so I changed to the old duck stew, which was also amazing! Sizzling shrimp~Shrimp stewed with tofu~Steamed sea bass~Sweet and sour spare ribs~Tomato beef brisket~Bamboo shoots and loofah.

There are a lot of places to eat nearby, and I am used to visiting this store and will come back in the future.